The Center for Beverage Innovation at the University of Arkansas is a national leader in advancing the science, technology, and sustainability of beverage production. Located in Northwest Arkansas, we support a dynamic and resilient beverage industry through cutting-edge research, education, and industry collaboration.
Our mission is to leverage chemical, sensory, and consumer data to drive innovation in beverage formulation, processing, and quality, with an emphasis on novel raw materials, sustainable practices, and consumer health and safety.
We generate actionable insights through three core areas:
Technical Training – Global leader in beverage-focused workforce development, with hands-on instruction and state-of-the-art pilot facilities. See our certificate of proficiency in brewing science.
Research & Development – Nationally recognized in flavor metabolomics, brewing science, and product innovation.
Consumer Insights – In-house sensory testing and tasting rooms allow us to directly engage consumers and generate real-world data.
Whether you’re in R&D, marketing, or product development, we offer partnerships that turn ideas into reality.
Company Details
- Address
- 2650 N Young Ave, Fayetteville,arkansas 72704,united States
- Industry
- Food And Beverage Manufacturing
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food ManufacturingFlour Milling and Malt ManufacturingStarch and Vegetable Fats and Oils ManufacturingBreakfast Cereal ManufacturingSnack Food ManufacturingCoffee and Tea ManufacturingFlavoring Syrup and Concentrate ManufacturingSeasoning and Dressing ManufacturingAll Other Food ManufacturingFlour MillingRice MillingMalt ManufacturingWet Corn MillingSoybean and Other Oilseed ProcessingFats and Oils Refining and BlendingRoasted Nuts and Peanut Butter ManufacturingOther Snack Food ManufacturingMayonnaise, Dressing, and Other Prepared Sauce ManufacturingSpice and Extract ManufacturingPerishable Prepared Food ManufacturingAll Other Miscellaneous Food Manufacturing
- Keywords
- (ARS).
- HQ
- Fayetteville, Arkansas
- Competitors
- Anheuser-Busch, Illumina, Arkansas Agricultural Experiment Station, Grains Research and Development Corporation, University of Arkansas Rice Processing Program, University of Arkansas Sensory Science Center, University of Arkansas Food Science Department, Yakima Chief Hops, University of Arkansas Dale Bumpers College of Agricultural Food and Life Sciences, VLB Berlin.
University Of Arkansas Center For Beverage Innovation Questions
University Of Arkansas Center For Beverage Innovation's LinkedIn profile is https://www.linkedin.com/company/uofacbi
University Of Arkansas Center For Beverage Innovation's industry is
Food and Beverage Manufacturing
University Of Arkansas Center For Beverage Innovation's top competitors are
Anheuser-Busch,
Illumina,
Arkansas Agricultural Experiment Station,
Grains Research And Development Corporation,
University Of Arkansas Rice Processing Program,
University Of Arkansas Sensory Science Center,
University Of Arkansas Food Science Department,
Yakima Chief Hops,
University Of Arkansas Dale Bumpers College Of Agricultural Food And Life Sciences,
Vlb Berlin.
University Of Arkansas Center For Beverage Innovation's categories are Food and Beverage Manufacturing
