VEG'D
Restaurants
Costa Mesa, California, United States
2 employees
- Employees
- 2
VEG'D Overview
- Headquarters
- Costa Mesa, California, United States
- Website
- www.getvegd.com
- Industry
- Restaurants
- Employees
- 2
- Founded
- 2021
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
About VEG'D
GOOD TO EAT, GOOD TO GO. Our 100% plant-based menu uses nourishing, whole foods. Our patties are made in-house, without any preservatives or artificial ingredients. Delicious, vibrant, flavorful, and nutritious foods - fast. We're passionate about healthy living and a healthy earth. Our mission is to provide delicious and nourishing drinks + meals on the go and kids meals you can feel good about giving your kids. Factory farming has a tremendous negative impact on the environment: excessive water usage, wildland takeovers, and the number one contributor to greenhouse gases - even over all forms of transportation combined. Choosing a plant-based diet is kinder to our planet and our animal friends. We make the choice easy by providing fast, animal-free foods that are are delicious, satisfying, and full of flavor. .A Matthew Kenney Cuisine brand.
VEG'D Contact Details
- People in AeroLeads
- 2
VEG'D Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Robert Calloway | General Manager at Veg'd | Costa Mesa, California, United States |
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| Anthony Silva | Aspiring Novelist--animal | Costa Mesa, California, United States |
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