Vinheria Percussi
Restaurants
São Paulo, Sp, Br
8 employees
- Employees
- 8
- Contacts
- 2
- Emails
- 2
Vinheria Percussi Overview
- Headquarters
- São Paulo, Sp, Br
- Website
- percussi.com.br
- Industry
- Restaurants
- Employees
- 8
- Founded
- 1985
- Company Email
- Available in AeroLeads
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
About Vinheria Percussi
Fundada em 1985, a Vinheria Percussi foi um dos primeiros restaurantes a oferecer enogastronomia em São Paulo. A casa é comandada pelos irmãos Percussi: Silvia é a responsável pela cozinha e Lamberto cuida pessoalmente da escolha dos vinhos e da realização de wine dinners. A Vinheria também conta com um "rosticceria" - com massas artesanais, molhos, carnes, aves e sobremesas à venda - e realiza eventos dentro e fora do restaurante.
Vinheria Percussi Contact Details
- People in AeroLeads
- 3
- With contact data
- 2
- Email contacts
- 2
- 66.7% coverage
Vinheria Percussi Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Silvia Percussi | Chef E Restauratrice | São Paulo, Brazil |
Email
|
| Joseilton Bezerra | Marceiro Na Vinheria Percussi | Guarabira, Paraíba, Brazil |
View
|
| Lamberto Percussi | Proprietário E Sommelier Do Restaurante Vinheria Percussi (são Paulo). Entusiasta E Estudioso Do Vinho. | São Paulo, Brazil |
Email
|
Employees by Management Level
Individual contributor
8 profiles
Department Contact Coverage
| Department | Contacts | Phone | |
|---|---|---|---|
| General | 2 | 2 | 0 |
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