Vollenweider Chocolatier Confiseur

Vollenweider Chocolatier Confiseur has been offering an incredible array of handmade delicacies since 1943. Vollenweider creates chocolates, pralines and truffles, cakes and pastries, macarons, and much more, all produced traditionally, and by hand in their Ateliers. For the Vollenweider family, guardians of this institution in its third generation, producing everything from scratch and controlling the process from start to finish, is a guarantee of consistency, quality and product excellence. The house selects the highest quality raw materials (locally sourced, whenever possible), develops its own recipes and works to constantly improve the quality, with creative and innovative ideas. We produce our outstanding specialities in Winterthur (close to Zurich, Switzerland) and sell them in our boutiques and cafés in Zurich and Winterthur, as well as online. We ship our chocolates all over the world, including North America, Asia, Africa, and the Middle East. We provide companies and HoReCa as well, with B2B products. In our Chocol’Atelier we offer chocolate workshops for private clients, as well as companies.