Wine Barrel Cleaning

Wine Barrel Cleaning distributes dry steam machines that clean, sanitise, detartrate and re-hydrate wine barrels. The "Bacchus dry steam systems" reaches temperatures of +180°C, killing brettanomyces. It uses 90% less water than traditional methods and is a chemical free process. With the ability to wash and steam simultaneously, the Bacchus Dry Steam Systems is fast becoming the leading wine barrel cleaning process to safe guard and prolong the life of oak barrels. Wine Barrel Cleaning currently distribute 12 models of machines, as well as automatic wine barrel washing systems and trolleys. Wine Barrel Cleaning has been featured in various wine industry media, including Australian and New Zealand Grapegrower and Winemaker Magazine, and regularly provides wine barrel demonstrations in key wine regions throughout the year. The manufacturer of Wine Barrel Cleaning's machines is Tecnovap, a fourth generation wine grower and producer. Wine Barrel Cleaning is a division of Duplex, and has over 25 years experience in the distribution of dry steam machines For more information on Wine Barrel Cleaning or its machines, visit www.winebarrelcleaning.com.au, email info@winebarrelcleaning.com.au or call 1300 577 722.