Ytre Hvaler Vingård

Ytre Hvaler Vineyard Vision and Philosophy We aim to combine agriculture and aquaculture to create a year-round destination concept for experiences, drinks, and food products from the land and sea areas around Søndre Sandøy in Hvaler. We are committed to organic farming and will adhere to regenerative and circular principles. Our focus is on quality products and sustainability. We emphasize innovation in quality products and services. We build on the long-standing traditions of Hvaler as a healthy and sustainable place for agriculture and aquaculture. We strive to be a driving force for the sustainable use and preservation of nature. We aim to interact with nature in a way that ensures the viability of the natural plants and animals found there. We plan to invest in organic farming. We intend to contribute to increased opportunities for business development and value creation associated with the areas around us.