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Be Gourmet is a premium catering group specialized in operating airport concessions. Our mission is to enhance travelers' airport experience by creating exceptional tailor-made restaurants in-terminal. Why not having a magret de canard or a sushi plate before taking your flight?
Be Gourmet's vision is that airports are growing and changing: passengers needs become more complex and more sophisticated. Airports are adapting their food concession mix, and this is where Be Gourmet comes into play.
We currently operate 3 restaurants, including 2 at Paris-CDG and 1 at Paris-Orly:
- Frenchy's Bistro, in the hall connecting Terminal 2A & 2C land-side, operated by the famous Michelin star awarded Gilles Epié. In a typical Parisian atmosphere, travelers can enjoy one last French bistronomic meal before departure.
- Café Cubiste, Terminal 2E gate M, is the 1st table-service restaurant of the Terminal. Café Cubiste serves international food in the atmosphere of an art gallery, in continuity with the exhibition hall "Espace Musées" that was built along with Café Cubiste. Every six month, Espace Musées welcomes a new Parisian cultural institution : Musée Rodin, Fondation Dubuffet, Petit Palais, Musée des Arts Décoratifs, Musée Picasso... Passengers can enjoy art & food at the same time !!
- CUP, for Cuisine Urbaine Parisienne, located in the public area of South Orly, is a spectacular 500 sq meters restaurant offering a beautiful view on the runway. In the atmosphere of a urban market, passengers can enjoy French bistronomic cuisine while surrounded by street art.
Be Gourmet is always looking for new challenges and for talented people.
If you want to be part of the adventure and share your passion with Be Gourmet, please see the career opportunities we offer.
Company Details
- Employees
- 13
- Address
- Supplies
- Industry
- Restaurants
- Website
- be-gourmet.com
- Keywords
- airports, international, food concessions.
Be Gourmet Questions
Be Gourmet's website is be-gourmet.com
Be Gourmet's LinkedIn profile is https://www.linkedin.com/company/be-gourmet
Be Gourmet has
13 employees.
View email and phone details for 13
employees at Be Gourmet.
Be Gourmet's industry is
Restaurants
Be Gourmet's top competitors are
Digitalnet.guru,
Agence Demoiselles,
Tiptoque,
Cash Register Products,
Agence Démodé,
Onibee,
Cash Register Solutions,
Kdk Office Supplies,
On, Bureau De Conseil En Restauration,
75k Hospitality.
Be Gourmet's categories are Restaurants
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Top Be Gourmet Employees
-
Sebastien Moure
Directeur D’Exploitations
Paris, Île-De-France, France, France -
Be Gourmet Recrutement
Responsable Recrutement Chez Be Gourmet
Roissy-En-France, Île-De-France, France, France -
Andreia Wright, LEED AP
Chef And Owner At Be Free Gourmet
Greater Chicago Area, United States1hotmail.com -
Maria Cristina De la Sotta
Be Gourmet
Chile, Chile1gmail.com
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