Verified email-pattern data for Flavorhook Restaurants is currently limited. You can still use the company insights and contact sections below.
Formed in 2008, FlavorHook is a collective of independent restaurants. We currently operate 9 restaurants, soon to be 10, in the Dallas area: Neighborhood Services The Original, Neighborhood Services Addison, Montlake Cut, Town Hearth, Desert Racer, Yo! Lobster, National Anthem, Neighborhood Services Oak Lawn, and Brass Ram. Pop Top, the newest creation from Nick Badovinus, will open in May, above National Anthem and Brass Ram, capturing unbeatable views of the downtown Dallas skyline, craft cocktails, and approachable bites.
FlavorHook’s creation, expression and reach are enduring and timeless. For us, a “FlavorHook” is always big, brave and bold. It is more physical than cerebral, felt rather than thought. It is a theatrically exaggerated gesture necessary to reach everyone in the back row. It is crafted by hand, not mechanically engineered. It is rooted in tradition but lived in the moment. It is more passionate than it is precise, although not by much. It inspires its own vocabulary and derives its own meaning. It is celebrated by a group of friends, passed on from one generation to the next and shared intimately between soul mates.
Company Details
- Employees
- 34
- Founded
- -
- Address
- Dallas, Tx, Us
- Industry
- Restaurants
- Website
- http://www.flavorhookdallas.com
- Keywords
- The Original.
- HQ
- Dallas, TX
Flavorhook Restaurants Questions
FlavorHook Restaurants's website is http://www.flavorhookdallas.com
FlavorHook Restaurants's LinkedIn profile is https://www.linkedin.com/company/flavorhook
FlavorHook Restaurants has
34 employees.
View email and phone details for 34
employees at FlavorHook Restaurants.
FlavorHook Restaurants's industry is
Restaurants
FlavorHook Restaurants's top competitors are
Fb Society,
33 Restaurant Group,
Milkshake Concepts,
Alta Hospitality,
Far Out Hospitality,
M Crowd Restaurant Group,
Harwood Hospitality Group,
Local Favorite Restaurants,
Vandelay Hospitality Group,
On Deck Concepts.
FlavorHook Restaurants's categories are Restaurants
FlavorHook Restaurants's founding year is 2008
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Top FlavorHook Restaurants Employees
-
-
Jonathan Aisner
Flavorhook Program Director
Dallas-Fort Worth Metroplex, United States, United States4aol.com, yahoo.com, wmconnect.com, mac.com2 +197256XXXXX
-
Karl Beasley
Executive Chef Brass Ram
Dallas, Texas, United States, United States -
Melinda Kirk
Hospitality Professional
Dallas, Texas, United States, United States1ft33dallas.com
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