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Vezené is a modern Greek restaurant that has redefined the country’s culinary scene. Since opening to instant accolades in 2011, Vezené has inspired a generation of young chefs and challenged global presumptions
about Greek food.
Culturally rooted but forward-thinking, our open kitchen elevates the humble conviviality of the Greek taverna for a modern, cosmopolitan palate. The wood-fired kitchen offers idiosyncratic interpretations of regional Greek food, balancing respect for local traditions with a worldly, rule-breaking attitude. Sustainably sourced, ethically reared, and organically grown, hyper-seasonal ingredients are treated with the reverence they deserve.
Free from Grecian clichés, Vezené conjures a mood of rustic decadence, stripped of without the formalities and fripperies of fine dining. Every element on the plate and in the glass pays homage to Greece’s land and sea – a composition of people, places, and personal memories that feels comfortingly familiar yet altogether original.
Company Details
- Employees
- 25
- Founded
- -
- Address
- Vrassida 11, Athens (Madrid Park),greece
- Industry
- Restaurants
- Website
- http://www.vezene.gr
- Keywords
- Seasonal Food, Greek and Mediterranean cuisine, Local produce, Pre-Theatre and Early Bird dining, Late Dining, wood-fired flavors, Today's catch, family style plate sharing, vegetarians welcome too.
- HQ
- Athens
Vezené Greek Restaurant Questions
Vezené Greek Restaurant's website is http://www.vezene.gr
Vezené Greek Restaurant's LinkedIn profile is https://gr.linkedin.com/company/vezen%C3%A9
Vezené Greek Restaurant has
25 employees.
View email and phone details for 25
employees at Vezené Greek Restaurant.
Vezené Greek Restaurant's industry is
Restaurants
Vezené Greek Restaurant's top competitors are
Nammos Group,
Mitsis Group,
Ikigai Japanese Market,
Birdman Japanese Bar & Grill,
Green Garlic Management,
Scorpios,
Ekiben,
Avli Restaurant,
The Zillers Athens,
Delta Restaurant Athens.
Vezené Greek Restaurant's categories are Restaurants
Vezené Greek Restaurant's founding year is 2011
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Top Vezené Greek Restaurant Employees
-
Sofia Koufi
Food & Beverage Controller
Greece, Greece -
-
Ari Vezené
Founder & Ceo Green Garlic Management
Greece, Greece -
GIORGIOS ROUSSAKIS
Chef
Greece, Greece
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