Associate Corporate Chef
Current
Ajinomoto Health & Nutrition North America, Inc
Apr 2022 - Present
AeroLeads people directory · profile
Aaron Andrews Email & Phone Number
Associate Corporate Chef
at
Heaven's Honey Inc.
2 work emails found
@thompsonhospitality.com
3 phones found area 703
LinkedIn matched
✓ Verified Jul 2026
4 data sources
Profile completeness 100%
Current company
Role
Associate Corporate Chef
Location
Aurora, Illinois, United States
Who is Aaron Andrews? Overview
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Quick answer
Aaron Andrews is listed as Associate Corporate Chef at Heaven's Honey Inc., based in Aurora, Illinois, United States. AeroLeads shows a work email signal at thompsonhospitality.com, phone signal with area code 703, and a matched LinkedIn profile for Aaron Andrews.
Aaron Andrews previously worked as Associate Corporate Chef at Ajinomoto Health & Nutrition North America, Inc and Chef/Owner at Square1 Pizza. Aaron Andrews holds B.A., Hospitality And Tourism Management from Purdue University.
Company email context
Email format at Heaven's Honey Inc.
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{first_initial}{last}@thompsonhospitality.com
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Profile bio
About Aaron Andrews
A seasoned hospitality veteran with an eye for what the clients and customers want, the ability to develop it, and the skills to lead a team to deliver it. Excelling in both front of the house and back of the house operations in a variety of environments with the advanced knowledge of the principals and practices within the foodservice profession. A hands on leader who has opened 50+ restaurants, created brands and managed multi-unit restaurants with a proven track record of success in culinary arts, operations and leadership.
Listed skills include Menu Development, Food And Beverage, Restaurants, Food, and 14 others.
Current workplace
Aaron Andrews's current company
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7 roles
Aaron Andrews work experience
A career timeline built from the work history available for this profile.
Chef/Owner
Square1 Pizza
Own and operate Square 1 Pizza, a Detroit Style Pizza pop-up in Aurora, IL.
Vice President Of Business Development
Brand Director
Jul 2018 - Nov 2020
Regional Executive Chef/ Joint Venture Director
• Created menus for Thompson Hospitality restaurants/brands, including BRB, American Tap room, Hen penny, Hen quarter and Austin Grill.• Opened 4 full service airport restaurants exceeding $5M in sales, as well as 20+ QSR locations across the US and internationally; including all training for front and back of house staff and management on all operational processes.• Represented a regional portfolio of properties where responsibilities included visiting properties as a featured chef to drive sales.• Created recipes and designed menus for cultural celebrations which were featured at all Compass accounts (over 1500 locations across North America) and managed the database of featured recipes for entire team of Joint Venture Chefs.• Created station and recipe guides for Compass group cafes.• Represented all Thompson brands at 8-10 Compass-wide trade shows per year, generating interest and new accounts for Thompson Hospitality through networking, menu development and product setup.• Was a strategist in the culinary operations and staff training for James Beard nominated restaurant Sweet Home Café in the NMAACH• In charge of increasing MWBE spend through scouting vendors, analyzing financials and pursuing beneficial opportunities to creative partnerships.
Dec 2013 - Jun 2018
Executive Chef
Executive Chef of Astellas Pharma Inc World HQ.• Managed the dining and service operations for a property of 1500+ employees with an operating budget of $1.4 million; including the Skygazer Café, a Starbuck’s property and catering operations.• Responsible for the design and execution of 3 daily menus with a focus on scratch-cooking and use of fresh ingredients, to provide a high-end dining experience in a quick service environment.• In charge of hiring, training, developing and motivating a team of 20+ employees.
Apr 2012 - Oct 2013
Chef Manager
Chef Manager at Crate&Barrel HQ.• Consistently met or remained under budget on all controllable expenses on a quarterly basis.• Introduced a new menu of rotating specials focused on scratch cooking, creativity and fresh, quality ingredients.• Increased sales by 15% from previous year while reducing costs and client subsidy.• Planned and implemented added client employee benefits, including “Crate Cooks” a series of interactive cooking lessons and coordination of an on-site farmer’s market.
Jan 2010 - Jun 2012
2 education records
Aaron Andrews education
B.A., Hospitality And Tourism Management
A.S., Culinary Arts
FAQ
Frequently asked questions about Aaron Andrews
Quick answers generated from the profile data available on this page.
What company does Aaron Andrews work for?
Aaron Andrews works for Heaven's Honey Inc..
What is Aaron Andrews's role at Heaven's Honey Inc.?
Aaron Andrews is listed as Associate Corporate Chef at Heaven's Honey Inc..
What is Aaron Andrews's email address?
AeroLeads has found 2 work email signals at @thompsonhospitality.com for Aaron Andrews at Heaven's Honey Inc..
What is Aaron Andrews's phone number?
AeroLeads has found 3 phone signal(s) with area code 703 for Aaron Andrews at Heaven's Honey Inc..
Where is Aaron Andrews based?
Aaron Andrews is based in Aurora, Illinois, United States while working with Heaven's Honey Inc..
What companies has Aaron Andrews worked for?
Aaron Andrews has worked for Ajinomoto Health & Nutrition North America, Inc, Square1 Pizza, Heaven'S Honey Inc., Foodworks, and Thompson Hospitality.
How can I contact Aaron Andrews?
You can use AeroLeads to view verified contact signals for Aaron Andrews at Heaven's Honey Inc., including work email, phone, and LinkedIn data when available.
What schools did Aaron Andrews attend?
Aaron Andrews holds B.A., Hospitality And Tourism Management from Purdue University.
What skills is Aaron Andrews known for?
Aaron Andrews is listed with skills including Menu Development, Food And Beverage, Restaurants, Food, Catering, Culinary Skills, Restaurant Management, and Food Service.
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