Abigail Powers Email & Phone Number

The Woodlands, Texas, United States

- Developed extensive knowledge of company’s products through in-depth training. - Established personal relationships with customers by serving with authenticity and care.

The Woodlands, Texas, United States

• Reduced labor costs by 33% by cutting hours from 3,000 a week to 2,000.
• Received and unpacked product deliveries according to company standards.
• Oversaw the daily operations of the shop while ensuring consistency of product.
• Established supportive and productive relationships with team members.
• Assisted in purchasing and placing orders from 3 or more distributing companies.

Fischer, Texas, United States

• Collaborated with up to 20 team members in the planning, constructing, irrigating, and planting of 1,000 vines in 2 days.
• Assisted in day-to-day operations of the vineyard, consisting of shoot thinning, vine training and leaf thinning over 5 acres of vines.
• Constructed and oversaw a fertilization program by following nutrient recommendations specific to each grape varietal.
• Observed, collected, and recorded data of all vines through Microsoft Excel.
• Composed a digestible, digital map of the entire vineyard while simultaneously recording tasks performed daily, including pesticide spray programs, watering schedules, and grape progressions.

Bryan–College Station, Texas, United States

• Re-established company’s social platform on Instagram and Facebook by interacting with customers and posting content consistently.
• Crafted engaging content by sharing specialty menu options, reposting customer experiences, and daily updates.
• Analyzed company’s digital marketing plan and social media strategy, identifying weaknesses and making recommendations for improvements.
• Focused on improving Key Performance Indicators, increased engagement rate by over 200% and follower growth by over 400 accounts.
• Ensured compliance with health and safety regulations by maintaining a clean and organized work area and restocking supplies.
• Collaborated with and oversaw a team of 6 to optimize workflow during peak hours while simultaneously contributing to a positive work environment.

Pagosa Springs, Colorado, United States

College Station-Bryan Area

- Prepared and served drinks directly to customers- Maintained cleanliness at individual station- Assisted other staff when busy- Prepped and ran food - Stocked beer coolers and liquor shelves

Round Rock, Texas, United States

• Operated POS terminals to input orders, split bills and calculate totals.
• Managed closing duties, including restocking items and reconciling cash drawer.
• Assisted individuals in selecting meal options, including entrees and desserts and recommended alternative items for those with food allergies and gluten intolerances.
• Recorded orders and partnered with team members to efficiently serve food and beverages.