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Axel De Foucauld Email & Phone Number

CFO/Treasurer Hospitality Finance & Operations at Heritage Grand Bakery
Location: New York City Metropolitan Area, United States 14 work roles 7 schools
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Current company
Role
CFO/Treasurer Hospitality Finance & Operations
Location
New York City Metropolitan Area, United States

Who is Axel De Foucauld? Overview

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Axel De Foucauld is listed as CFO/Treasurer Hospitality Finance & Operations at Heritage Grand Bakery, based in New York City Metropolitan Area, United States. AeroLeads shows a matched LinkedIn profile for Axel De Foucauld.

Axel De Foucauld previously worked as Financial Controller at Heritage Grand Bakery and Founder - Hospitality / Finance & Operations at Lexa Management. Axel De Foucauld holds Career Advancement Course, Adobe Photoshop Cc from Nyu School Of Professional Studies.

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Heritage Grand Bakery

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Profile bio

About Axel De Foucauld

Throughout my career, I have utilized my leadership, financial, and organizational skills to successfully support the development and growth of businesses –hospitality & retail, and most recently for a not-for-profit organization– by offering solutions to constantly increase productivity and drive operational and financial deliverables.I offer:- 20 years of experience in Administration, Finance and Accounting- Strong leadership focused on mission, vision and values to impact growth, organizational and financial successes of a business- Adaptability and flexibility in a fast-changing environmentBilingual (French- English), I had the opportunity to work in France, Belgium and Canada. Specialist in startups and small businessesLeadership – Autonomy – Creativity – Organization – Planning – Strategic thinker

Listed skills include Financial Reporting, Budgets, Financial Accounting, Internal Audit, and 26 others.

Current workplace

Axel De Foucauld's current company

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Heritage Grand Bakery
Heritage Grand Bakery
CFO/Treasurer Hospitality Finance & Operations
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14 roles

Axel De Foucauld work experience

A career timeline built from the work history available for this profile.

Financial Controller

Current

New York, Ny, Us

Finance, Operations, Human Resources, Payroll Processing, S&OP

Nov 2022 - Present

Founder - Hospitality / Finance & Operations

Current
Lexa Management

Optimization of restaurant operations and enhancement of financial performance. Provide comprehensive consulting services tailored specifically for the unique needs of the restaurant industry. Support restaurant owners, managers, and stakeholders by offering accounting support, system implementation, HR support procedures and policies, and operational procedures. Deliver innovative solutions that drive efficiency, profitability, and sustainable growth for my clients.

Jan 2020 - Present

Group Financial Controller

New York, Us

Consulting/Full-TimeAccounting, Financial Reporting, Budget, Forecast, and payroll Implementation for 6 entities, including the opening of 2 locations

Jun 2021 - Oct 2022

Deputy Executive Director

New York, Ny, Us

• Developed and implemented programs, operational processes, and policies• Implemented and managed all financial, accounting, payroll processing and IT functions• Oversaw annual budget, year-end audit and tax preparation• Coordinated the opening of the headquarter and a 3-building/24-bedroom transitional housing for program participants (legal, administration, design, security and safety protocols)• Designed and developed all print/digital marketing campaigns reaching 1,000+ partners per month• Established key partnerships with universities & medical facilities to support program participants• Engaged and empowered up to 20 program participants and residents in community life post-incarceration

Jan 2019 - Jan 2020

Assistant To Executive Director

New York, Ny, Us

Oct 2016 - Dec 2017

Hospitality Consultant

Self-Employed

Provided back-office and organizational solutions (administration, accounting and finance)Designed and developed business models for new restaurant concepts (ROI, forecast)

May 2014 - 2016

Director Of Accounting & Treasury

New York, New York, Us

Led the accounting, treasury and payroll processing departments to support the growth of this leading apple sauce manufacturer from $27M to $130M in sales and 100+ employees• Hired, and managed a team of 5 accountants and 1 financial analyst• Developed cash management processes to support 130 customers and 100 suppliers• Managed a capital expenditure budget of $100M• Performed international consolidation reporting to French headquarters (US GAAP/IFRS)

Apr 2012 - Mar 2014

Director, Finance

Larkspur, California, Us

SME Branding, INCDeveloped all accounting, financial reporting and payroll processing functions for this growing branding agency of $4M in revenue and 20+ employees.

Aug 2011 - Mar 2012

Vice President Finance

Paris, Fr

Led and managed a department of 3 accountants and supervised HR and ITDeveloped employee policies and budget monitoring for 130 retail locationsLed year-end audit activities and consolidation reporting (US GAAP/IFRS)

Dec 2010 - Jul 2011

Hospitality Consultant

Self-Employed

Developed new accounting and human resources processes for 3 restaurantsDesigned and developed 8 business models for new restaurant concepts

Jan 2009 - Nov 2010

Treasurer - Senior Director, Finance

Brussels, Brussels, Be

Led the finance and administration department for the U.S. launch of this international organic bakery chain growing the U.S. division from $1M and a single location to $65M in sales, 35 locations and 1,100+ employees• Managed team of 10 accountants, 3 financial analysts, and 3 payroll specialists• Implemented accounting, and manufacturing software• Managed cash management, capital expenditure budget, forecast, and inventory processes• Supervised HR, payroll processing, and IT departments• Set up worldwide headquarters in New York City, and for the French subsidiaries

Jun 2003 - Dec 2008

Junior Accountant/Controller

Brussels, Brussels, Be

Jun 2000 - Jun 2003

Accountant

Paris, France, Fr

Managed accounts payable, journal entries, and updated general ledgerMaintained and audited cost accounting for 15 projectsPrepared monthly internal reporting and controlled employees expensesDeveloped internal reporting formats including employee expense forms

Dec 1999 - Jun 2000
7 education records

Axel De Foucauld education

Career Advancement Course, Adobe Photoshop Cc

Nyu School Of Professional Studies

Career Advancement Course, Adobe Illustrator Cc

Nyu School Of Professional Studies

Career Advancement Course, Design And Visual Communications, General

Nyu School Of Professional Studies

Career Advancement Course, Adobe Indesign Cc

Nyu School Of Professional Studies

Bachelor'S Degree, Finance And Accounting Management

Novancia Business School Paris

Superieur; A.A.S, Accounting And Finance

Notre-Dame Du Grandchamp

Baccalaureat Diploma, Accounting And Management

Notre-Dame Du Grandchamp
FAQ

Frequently asked questions about Axel De Foucauld

Quick answers generated from the profile data available on this page.

What company does Axel De Foucauld work for?

Axel De Foucauld works for Heritage Grand Bakery.

What is Axel De Foucauld's role at Heritage Grand Bakery?

Axel De Foucauld is listed as CFO/Treasurer Hospitality Finance & Operations at Heritage Grand Bakery.

Where is Axel De Foucauld based?

Axel De Foucauld is based in New York City Metropolitan Area, United States while working with Heritage Grand Bakery.

What companies has Axel De Foucauld worked for?

Axel De Foucauld has worked for Heritage Grand Bakery, Lexa Management, Everyday Hospitality, Thrive For Life, and Self-Employed.

How can I contact Axel De Foucauld?

You can use AeroLeads to view verified contact signals for Axel De Foucauld at Heritage Grand Bakery, including work email, phone, and LinkedIn data when available.

What schools did Axel De Foucauld attend?

Axel De Foucauld holds Career Advancement Course, Adobe Photoshop Cc from Nyu School Of Professional Studies.

What skills is Axel De Foucauld known for?

Axel De Foucauld is listed with skills including Financial Reporting, Budgets, Financial Accounting, Internal Audit, Finance, Corporate Finance, Team Leadership, and Restaurant Management.

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