Adrian Kidd Email and Phone Number

Direct and manage the Food Service Operation to ensure that maximum results are achieved at the least cost to the government. Prepared important archive documents and records to the project following guidance for the Defense Contract Management Agency (DCMA) and Quality Assurance/ Quality Control Department. Assure that the highest sanitation standards are maintained. Interact with, direct, and supervise over 300 employees daily in a fair and dignified manner.