Ahmed Elzaher Email and Phone Number

Ahmed Nasr 43 year Egyptian Exe.Pastry Chef Good leadership and great communication skills be constantly dedicated to improve and develop professional relationships with the team membersKnowing very well hospitality industry very interested in becoming a part of your team and feel very confident to be an excellent asset to your prestigious company and full fill the need of this position.Participation in the work of a documentary film about the legend of the old Cataract Hotel and the integration of French pastries with Egyptian oriental folkloreParticipation in competitions Egyptian Chefs Association and get prizes and certificatesParticipation in competitions and two hotels Sofitel Worldwide in Winter Palace Luxor and Cataract Aswan of Top Ten on the World wide Sofitel HotelsI have very strong experience in pre opening ,re-organising and restructuring kitchen operations. During my career I participate as Executive pastry chefCookies, Caramels, Candies, Brownies, Gluten Free & Vegan,Catering, Dessert Parties, Private Classes, Demonstrations,Picnics and more!* Cake decorating with Fondant, Butter Cream, Airbrushing, Fruits,Food Colorings, Fresh Flowers and just about anything else that Ican think up. Make my own Fondants and Butter Creams.* Servicing the Film/TV Industry with Craft Service Catering to principals on set and locationsbaking/deliveries - Gluten Free/Vegan specialties, catering, gifts, picnic boxes, wrap party custom cakes, birthdays, production office events and caterin* Wedding Cakes and all production of cakes* New Recipes for menu items* Catering - Events and Clients* Management of Vendors* Train new staff and interns from local schools* Dietary menu Gluten Free, Vegan creations*executive Pastry Chef with all aspects of running the businessSincerely yours