"DO or DIE"I am extremely interested in developing within the hospitality industry; I thrive to achieve outlet goals and solving day-to-day challenges. I am enthusiastic about progressing within the Food & Beverage department as I feel it is constantly evolving and provides new insights to those who work in it.Working for a establishment which defines and maintains only the finest standards of service as well as continuously remaining an industry front-runner is something that I not only can relate to but wish to pursue in my career. I am willing to learn new skills and am eager to hone my own expertise.
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Chef De RangHilton MaltaSaint Julian'S, Mt -
Chef De RangHilton Malta Jun 2023 - PresentMalta -
Department TrainerJumeirah Group / Jumeirah Hotels & Resorts Jan 2020 - May 2022Dubai -
Food And Beverage SupervisorMadinat Jumeirah Nov 2017 - May 2022Dubai
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Senior WaiterOne&Only Resorts May 2013 - Nov 2015United Arab Emirates
Ajay Kumar Education Details
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Bachelor Of Hotel ManagementBschmtt -
Rnmb NepalHospitality Administration/Management -
Nims KolkattaBachelor Of Hotel Management
Frequently Asked Questions about Ajay Kumar
What company does Ajay Kumar work for?
Ajay Kumar works for Hilton Malta
What is Ajay Kumar's role at the current company?
Ajay Kumar's current role is Chef de rang.
What schools did Ajay Kumar attend?
Ajay Kumar attended Bachelor Of Hotel Management, Punjab Technical University, Rnmb Nepal, Nims Kolkatta.
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