Development of new menu items and systems within the prescribed standardKeeping up with experimental minded creativityTrained and evaluated pastry personnel to properly excite production and line function.Hire, train, and supervise lower-level pastry chefsManage the ordering of supplies and ensure all the necessary ingredients are in the kitchen.Baking bread, maintaining kitchen equipment properly and using tools to create beautiful, elaborate dessertsMentored kitchen… Show more Development of new menu items and systems within the prescribed standardKeeping up with experimental minded creativityTrained and evaluated pastry personnel to properly excite production and line function.Hire, train, and supervise lower-level pastry chefsManage the ordering of supplies and ensure all the necessary ingredients are in the kitchen.Baking bread, maintaining kitchen equipment properly and using tools to create beautiful, elaborate dessertsMentored kitchen staff to prepare each for demanding rolesEnsured smooth kitchen and bakery operation by overseeing daily inventory, purchasing and receiving. Show less

Working Avis Marine L.L.C (from 2015 to 2019) P.O. Box No.251586, Dubai, UAE Tel No.+97142699982 Fax: +97142551763 E-mail: info@avismarine.com

Manage the ordering of supplies and ensure all the necessary ingredients are in the kitchen.Baking bread, maintaining kitchen equipment properly and using tools to create beautiful, elaborate dessertsMentored kitchen staff to prepare each for demanding rolesEnsured smooth kitchen and bakery operation by overseeing daily inventory, purchasing and receiving.

P.B 15108, Doha Qatar Tele: +9744680254 Fax: +9744580949

39/2026 M.G. Road Cochin -682016, Kerala, India Tele:+91842377977, 2377688, Fax:+91484237Mailto:operations@avis-saudi.com mailto:info@avismarine.com