Beverage Manager
Eastridge Entertainment Precinct
Melbourne, Victoria, Australia
Managed all beverage and day-to-day operations within budgeted guidelines and to the highest standardsStock control, ordering and end of month stocktake managementManaged strategic hiring of beverage staff, employee contracts and training of bar personnelResponsible for 20+ beverage staff between two venues, licenced for a total 425 patronsAnalysed sales history and COGS data, reporting to senior management regarding sales results and productivityProduct development and menu engineeringImplemented policies and procedures of the establishment including standards of conduct, attendance, appearance, cash handling, confidentiality, safety, signature sequence of service, and sanitationCoordinated entertainment suppliers and marketing servicesLiaised with internal and external stakeholdersManaged the implementation of a new management software system.