Alice Townsend work email
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Alice Townsend personal email
ACCOMPLISHMENTS: Lead special event teams to attain and surpass goals by 500%, while achieving operational expectations and exceeding customer service satisfaction. Contributed $1.5 million by identifying new revenue sources and creating strategies to target new markets. Creative problem-solver with strong communications and negotiation skills. Reduced company expenses by 25% by sourcing vendors and providing financial controls. Successfully planned and executed over 15,000+ corporate meetings and special events.
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ControllerChartwells Higher Education Dining Services Jul 2019 - Feb 2020Nyu Kimmel CenterController in charge of overseeing multiple special event units. Responsible for ensuring the various catering groups correctly reported financials, revenue, inventories and adhered to cost controls procedures. Coordinated the financial reporting, providing the bridge between units, special events management and corporate. -
Assistant Director Of Special Event And Catering OperationsNyu School Of Law | Institute For Executive Education Aug 2016 - Jul 2019New York, NyManage planning and execution of 3,000+ annual events at the Law School. Partner with university personnel and external clients (non-profit organizations, federal, state and local governments) to sponsor special events with specific responsibility for client consultation, event themes, schematics and financial and budget management for Special Events, Catering and Media Services. -
Special Events ContractorMemorial Sloan Kettering Cancer Center Mar 2014 - Dec 2015Worked on high level corporate events for executive leadership and board members. Collaborated and executed events for hospital openings, alliance launches, ground breakings, and executive leadership events. Coordinated selection of internal and external contractors for branch and offsite events. Partnered with marketing and communications departments to ensure that collateral and promotional materials were consistent with the new MSKCC brand launch. Provided support and resolved issues for speakers and talent to ensure the success and smooth execution of events. -
ConsultantSpecial Events/Catering/Restaurant Consultant May 2009 - Feb 2014New York, NyWorked with businesses on improving process management including design, development, communication and implementation for best practices for front and back of house. Helped clients to streamline inventory tracking and cost controls. Managed and developed training programs which aligned staff skill sets and ensured more efficient use of resources. Coordinated fundraising events for FDNY 9/11 responders.
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Director, Events And BanquetsBuddha Bar New York Jun 2008 - May 2009New York, NyManaged in-house events and directed logistics for off-premise projects which increased business and the visibility of the brand. Increased profit margins 20% by providing the company and clients with better terms, pricing and resources.
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Manager, Events And SalesSebastians, New York Jun 2006 - Dec 2007New York, NyExpanded brand into special events market by increasing traffic through existing relationships with major corporations while also identifying new markets. Cultivated strategic long-term business partnerships with clients, staff and vendors.
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Director Of CateringGourmet Garage 2005 - 2006New York, NyCreated a corporate catering program and increased revenue by launching company brand into new markets. Set up standard operating procedures and financial controls for the kitchen and customer service which effectively managed costs.
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Director Of CateringFlik International 2003 - 2005New York, NyDeveloped commissary division and off premise catering program while increasing sales for the on premise catering division. Activated new regimen for kitchen and catering staff and instituted in-house systems and financial controls. Established metrics for qualifying sales leads and profit margins.
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Director, Event PlanningWinstead Group, New York 1999 - 2003New York, NyDeveloped startup operation and systems for event planning and catering business which generated an additional $1 million plus to the business. Recruited and retained talent, vendors, venues and personnel for positions to grow the division. Team leader responsible for engaging, training and motivating 80+ staff.
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Senior Sales & Event ManagerFlavors Custom And Corporate Catering 1994 - 1999New York, NyStarted retail branch and assumed bottom line responsibility for strategic planning, pricing, forecasting and marketing. Planned and directed events ranging from exclusive society to custom tailored corporate functions of 2,500+.
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Senior Sales & Event ManagerRemember Basil Catering 1992 - 1994Planned and directed events for existing clients while also establishing new business. Developed marketing and set up systems for cost analysis and client feedback.
Alice Townsend Skills
Alice Townsend Education Details
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Le Cordon Bleu – Ecole De Cuisine Et De PatisserieCulinary Arts -
Hotel & Restaurant Management
Frequently Asked Questions about Alice Townsend
What is Alice Townsend's role at the current company?
Alice Townsend's current role is Special Event and Catering Operations.
What is Alice Townsend's email address?
Alice Townsend's email address is at****@****ero.com
What schools did Alice Townsend attend?
Alice Townsend attended Le Cordon Bleu – Ecole De Cuisine Et De Patisserie, Paul Smith's College.
What skills is Alice Townsend known for?
Alice Townsend has skills like Event Management, Marketing, Event Planning, Food, Strategy, Marketing Strategy, Management, Budgets, Catering, Protection, Start Ups, Sales.
Not the Alice Townsend you were looking for?
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Alice Townsend
I Believe I Possess The Necessary Skills & Experience You Are Seeking & Would Make A Valuable Addition To Your CompanyWest Des Moines, Ia2mercy-chicago.org, mercy-chicago.org -
Alice Townsend
St Clair Shores, Mi -
Alice Townsend
San Jose, Ca3yahoo.com, cintas.com, cintas.com1 +165031XXXXX
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1belmont.edu
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