Alina Pavel
AeroLeads people directory · profile

Alina Pavel Email & Phone Number

Oenologue at Château de Sours
Location: Bordeaux, Nouvelle-Aquitaine, France 9 work roles 4 schools
LinkedIn matched
✓ Verified May 2026 3 data sources Profile completeness 100%

Contact Signals

LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Oenologue
Location
Bordeaux, Nouvelle-Aquitaine, France

Who is Alina Pavel? Overview

A concise factual answer block for searchers comparing this professional profile.

Quick answer

Alina Pavel is listed as Oenologue at Château de Sours, based in Bordeaux, Nouvelle-Aquitaine, France. AeroLeads shows a matched LinkedIn profile for Alina Pavel.

Alina Pavel previously worked as Head of Vineyard at Château De Sours and Assistant Technical Manager at Château De Sours. Alina Pavel holds Oenology from Isvv: Institut Des Sciences De La Vigne Et Du Vin.

Company email context

Email format at Château de Sours

This section adds company-level context without repeating Alina Pavel's masked contact details.

Château de Sours

Review company-level records connected to Alina Pavel before choosing the right outreach path.

Profile bio

About Alina Pavel

Alina Pavel is a Oenologue at Château de Sours. She possess expertise in analytical/purification methods, ir, 13c nmr, 1h nmr, polarimetry and 14 more skills. She is proficient in Spanish and English.

Listed skills include Analytical/Purification Methods, Ir, 13C Nmr, 1H Nmr, and 15 others.

Current workplace

Alina Pavel's current company

Company context helps verify the profile and gives searchers a useful next step.

Château de Sours
Château De Sours
Oenologue
AeroLeads page
9 roles

Alina Pavel work experience

A career timeline built from the work history available for this profile.

Cellar Assistant - In Charge Of Monitoring The Chemical Analysis Of Wines

Château Malartic Lagravière - Grand Cru Classé De Graves

Léognan

Mar 2019 - Oct 2019

2018 Vintage Cellar Hand

Chateau De Fieuzal - Grand Cru Classé De Graves

Léognan

Sep 2018 - Feb 2019

Intern

Chateau Latour - 1Er Grand Cru Classé

Pauillac, Aquitaine, France

Study: characterisation of different plots according to their sensitivity to oxygen,measured on the must using a potentiometric titration. Depending on this sensitivity, a technicalitinerary is set up to improve the extraction of tannins and increase the degree of polymerization, which will allow the wines a better resistance to oxygen.Laboratory.

Jun 2017 - Dec 2017

Intern

Chateau Lynch Bages

Pauillac, Aquitaine, France

Sep 2016 - Oct 2016

Master’S Internship - Organic Synthesis

Lienss (Littoral Environnement Et Sociétés) Umr Cnrs 7266

La Rochelle, France

Development of the asymmetric synthesis of methyl jasmonate derivatives by chemical and enzymatic means. Multi-step synthesisChemical synthesis: implementing protocols, extraction, purification, chromatography, polarimetry, microwave-assisted multistep synthesis (Biotage), physico -chemical analysis, NMR 1D, 2D, GS-MS, IR, HPLC

Jan 2012 - Jun 2012

Bachelor'S Internship - Organic Synthesis

Lienss (Littoral Environnement Et Sociétés) Umr Cnrs 7266,

Région De La Rochelle, France

Optimization of experimental conditions for the synthesis of N-arylimino-1, 2, 3-thiophene dithiazoles by changing the experimental parameters such as: the order of addition of reagents, the temperature, assessment of the impact on the yield of the reaction.

Apr 2010 - Jun 2010

Laboratory Student Research

Applied Chemistry And Process Engineering

“Vasile Alecsandri” University Of Bacau, Romania

Comparative study of alcoholic extracts obtained from the roots and leaves Comfrey (Symphytum officinale)

Jan 2009 - Apr 2009
4 education records

Alina Pavel education

Oenology

Isvv: Institut Des Sciences De La Vigne Et Du Vin

http://www.isvv.u-bordeaux.fr/fr/

Master'S Degree, Biochemistry, Graduated With Honors

University Of La Rochelle, France

-Proteome, peptidome et cryptome, Adaptation et communication cellulaire -Bioinformatique -Bioremédiation et chimie pour le développement.

Bachelor'S Degree, Food Products Engineering, Graduated With Honors

"Vasile Alecsandri" University Of Bacau, Romania

-General Technologies in the Food Industry -Technologies and Equipment in the Fermentative Industry - Technologies and Equipment in Dairy.

Erasmus Student Mobility - 3Rd Academic Year, Biochemistry

University Of La Rochelle, France

-Organic chemistry - Microbiology - Molecular Biology - Enzymology and bioenergetics - Cell-Culture

FAQ

Frequently asked questions about Alina Pavel

Quick answers generated from the profile data available on this page.

What company does Alina Pavel work for?

Alina Pavel works for Château de Sours.

What is Alina Pavel's role at Château de Sours?

Alina Pavel is listed as Oenologue at Château de Sours.

Where is Alina Pavel based?

Alina Pavel is based in Bordeaux, Nouvelle-Aquitaine, France while working with Château de Sours.

What companies has Alina Pavel worked for?

Alina Pavel has worked for Château De Sours, Château Malartic Lagravière - Grand Cru Classé De Graves, Chateau De Fieuzal - Grand Cru Classé De Graves, Chateau Latour - 1Er Grand Cru Classé, and Chateau Lynch Bages.

How can I contact Alina Pavel?

You can use AeroLeads to view verified contact signals for Alina Pavel at Château de Sours, including work email, phone, and LinkedIn data when available.

What schools did Alina Pavel attend?

Alina Pavel holds Oenology from Isvv: Institut Des Sciences De La Vigne Et Du Vin.

What skills is Alina Pavel known for?

Alina Pavel is listed with skills including Analytical/Purification Methods, Ir, 13C Nmr, 1H Nmr, Polarimetry, Distillation, Hplc, and Chromatography.

Find 750M verified contacts

Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.

People with similar names

Check these profiles if this is not the Alina Pavel you were looking for.

View similar profiles