Amy Becker Email & Phone Number

Building a curated marketplace of design-forward Judaica + gifts from over 100 artists and brands. We think Jewish products should be as fun as its people.

* Author of the cookbook Sweet Noshings (pub September 2016)* Founder of What Jew Wanna Eat, a cooking blog with modernized Jewish recipes. * Experienced in: recipe development, cooking classes and videos, Jewish cooking, food styling and photography, marketing, and social media.* Speaker on the topics of entrepreneurship, Judaism and Jewish food at global events like SXSW and Nosh Berlin.* Professional recipe development and content creation for brands such as Tropicana, Maxwell House, Imperial Sugar, Absolut Vodka, Ore-Ida, Mina, Yoplait, Reese, KitchenAid, Breakstone's and Pereg Gourmet.* Recipes featured in Bon Appetit, The Food Network, HuffPost Taste, Bites: The Today Show Blog and more.* Appeared on Guy's Grocery Games in 2017.

Austin, Texas Area

* Freelance writer for: The Austinist, The Austin Jewish Outlook, The Austin Chronicle, The Jewish Week, Tablet Magazine and The Nosher.* Writes articles related to food and drink including cookbook reviews, recipe development, and local events. * Consults on the topics of copywriting and social media.* Attends media events as a representative for various publications.

Austin, Tx

* Strategy consultant to the Kosher Store.* Teaches cooking classes for kids and adults on seasonal cooking, healthy recipes and Jewish cooking.* Recipe development and menu ideas for customers.* Social Media- developed and runs social media accounts for the Kosher Store.

Austin, Texas Area

* Lead and managed all live events for the healthcare practice area in the United States and abroad * Wrote copy for all event invitations and marketing pieces and maintained social media sites for events* Organized logistical details for events including venue, food and room sets* Managed all event budgets, expenditures, and speaker reimbursements

New York, Ny

* Managed on-site event team and details including leading sessions and organizing all logistical details * Researched venues, negotiated contracts, determined food direction, worked with outside vendors* Initiated up to 100 in-depth calls to identify key topics and speakers to recruit for marketing themed conferences* Performed market analysis and content development, and maintained budgets* Wrote copy for and creatively directed brochures, websites, social media outlets and marketing material * Outlined and wrote programs including symposia and interactive sessions

New York, Ny

* Systematically planned and tracked events throughout development period, coordinating venue and agenda details for 10-12 events simultaneously* Liaised between high-level speakers and internal departments including marketing, sales, meeting planning, and production* Managed conferences on-site

Bba, Marketing And International Business

Certificate Of Culinary Arts, Culinary Arts/Chef Training

Activities and Societies: Eta Sigma Delta Honor Society

Education record