Managing Director
CurrentAcoustic Extra Freezing (AEF) is a revolutionary innovation in frozen food processing and cold chain logistics. AEF equipment generates acoustic waves causing formation of nano-size ice crystals. The structure of food cells is preserved as well as the taste, texture, color and biochemical properties of the food. Frames generating the waves are integrated in Air Freezing chambers, IQF freezers, and ready-to-use shock freezers for Horeca.