Anderson Minnick Email & Phone Number

Denver, Co, Us

Denver, Co, Us

Denver, Colorado, United States

Denver, Co

IPSCO is a not-for-profit organization that teaches awareness, boundary-setting, and physical defense skills to men, women, and children through a full-force, adrenaline based system.

Denver, Colorado, United States

Denver, Colorado

Employee scheduling, Menu development, ordering, costing, inventory control, and production for a restaurant that serves 250 seats, banquets, and room service.

Denver, Co

∙ Assist in ordering, receiving, and budgeting for a $50,000+/wk restaurant∙ Finalized best practices for station set-up and service efficacy to ensure congruency and quality∙ Foster a commitment to quality and service through staff incentives and relationship building ∙ Actively worked to further personal knowledge of elevated dining service through personal research and chef training

∙ Aided owners in business plan development, implementation, and continuation∙ Maintain truck maintenance, set staff schedules, implement prep plans for effective service∙ Created and foster partnerships with 10+ breweries and wineries∙ Supervised 2 full-time and 12+ episodic employees.∙ Assisted in all duties of order taking, food preparation, cooking, and food delivery

Breckenridge, Colorado

Seasonal Position.∙ Implemented systems and protocols to ensure congruency and efficiency for day-to-day operations∙ Handled ordering, receiving, and preparation of food and wares during peak business season∙ Maintained high standards of customer satisfaction during daily peaks through leading by example and commitment to detail

Denver, Colorado

Greater Denver Area

Unofficially I am a Tournant. I am trained on every BOH station and shift into a different position daily and within a given shift.

Filled in in both FOH and BOH positions as needed. Was a lock-and-key closer.

Basic wet chemistry techniques including Halogen testing via combustion analysis, bacteria cultures, and the like.

Scheduled daily and weekly activities for 15-30 fourth to sixth grade children, utilized bullying prevention and conflict resolution. Exhibited characteristics of a positive role model while instilling the YMCA core values: caring, honesty, respect, responsibility, and faith.

Substitute for grades K-12 for the Clinton County Public School System.

Responsibilities include filing medical records, pulling charts and providing assistance to the physicians in a large family medical practice.

Responsibilities included all aspects of working in a busy restaurant environment managing multiple tasks at the same time.

Continued research into the investigations of anhydrous meteorites. Responsibilities included preparing, analyzing, and categorizing detectors and samples from meteorite fragment experiments as well as creating new methods and procedures for analysis.

Responsibilities included working in an agricultural environment providing assistance in all aspects of farming.

Bachelors Degree, Chemistry

Activities and Societies: Collegiate Swim Team

Associate Of Arts And Sciences (Aas), Culinary Arts/Chef Training

High School Diploma