Andy Bacon
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Andy Bacon Email & Phone Number

Commercial and Culinary Lead Premium Accounts - Frites Atelier at Lamb Weston EMEA
Location: Weston-Super-Mare, England, United Kingdom 4 work roles 1 school
1 work email found @kraftheinzcompany.com 3 phones found area 208 and 412 LinkedIn matched
✓ Verified July 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 3 phones

Work email a****@kraftheinzcompany.com
Direct phone (208) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Commercial and Culinary Lead Premium Accounts - Frites Atelier
Location
Weston-Super-Mare, England, United Kingdom

Who is Andy Bacon? Overview

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Quick answer

Andy Bacon is listed as Commercial and Culinary Lead Premium Accounts - Frites Atelier at Lamb Weston EMEA, based in Weston-Super-Mare, England, United Kingdom. AeroLeads shows a work email signal at kraftheinzcompany.com, phone signal with area code 208, 412, and a matched LinkedIn profile for Andy Bacon.

Andy Bacon previously worked as Snr. Global Culinary Lead at Arla Foods and Culinary Development Innovation Manager - European Foodservice at The Kraft Heinz Company. Andy Bacon studied at Gordano School.

Company email context

Email format at Lamb Weston EMEA

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{first}.{last}@kraftheinzcompany.com
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AeroLeads found 1 current-domain work email signal for Andy Bacon. Compare company email patterns before reaching out.

Profile bio

About Andy Bacon

• A solid understanding and wealth of industry experience within the global foodservice landscape, across multiple channels and product categories • A creative and inspirational individual with a passion for food and the industry • Strong leadership and interpersonal skills with the ability to present to and influence internal and external partners across key organizational levels & functions• A proactive team player who is able to work independently and prioritize workloads, solutions focused and always willing to challenge the status quo and go the extra mile• Well networked within the industry with customers, suppliers and other external organisations

Listed skills include Food Industry, Food, Fmcg, Product Development, and 21 others.

Current workplace

Andy Bacon's current company

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Lamb Weston EMEA
Lamb Weston Emea
Commercial and Culinary Lead Premium Accounts - Frites Atelier
Bristol, England, GB
AeroLeads page
4 roles

Andy Bacon work experience

A career timeline built from the work history available for this profile.

Commercial And Culinary Lead Premium Accounts - Frites Atelier

Bristol, England, Gb

Snr. Global Culinary Lead

Global Foodservice

Key Accountabilities: - • Leading the culinary agenda for strategic big bets and strongholds within the dairy portfolio • Driving relationships & business with global key accounts and chains through solution selling, compelling trends and insights along with culinary inspiration • Lead, develop and leverage the Arla Pro Global Culinary Community, sharing best practice and inspiration & building virtual teams for key projects• Provide creative culinary concept propositions and… Show more Key Accountabilities: - • Leading the culinary agenda for strategic big bets and strongholds within the dairy portfolio • Driving relationships & business with global key accounts and chains through solution selling, compelling trends and insights along with culinary inspiration • Lead, develop and leverage the Arla Pro Global Culinary Community, sharing best practice and inspiration & building virtual teams for key projects• Provide creative culinary concept propositions and direction for asset and content generation • Pivotal support role & trusted culinary expert for brand, commercial, R&D and sustainability functions• Providing application expertise and solutions internally & externally – identifying key USP’s, functional and performance attributes • Supporting category reviews by driving application testing, identifying the strongest performing products, market role out and NPD opportunities • Staying abreast of competitor activity and new to market products, benchmarking products and capabilities – capture and share insights accordingly• Owning and defining the culinary brief to support the NPD team with product development • Bringing the voice of the customer in to the business and supporting the building of strong value propositions through insights & customer needs• Continually monitoring and reviewing trends, menus, restaurants and new openings across markets • Frequently lead inspirational study trips for internal team and customers Show less

Culinary Development Innovation Manager - European Foodservice

European Remit - Home Based

Key Accountabilities: - • Providing support to multiple scale global & local key accounts, creating direction and providing innovative concept propositions and building relationships - QSR, Pubs & Casual Dining, National Accounts, Route to Market & Retail• Pro-actively driving culinary capability and empowering a food confident sales team through a regular programme of engagement, training and development• Generation & delivery of culinary trends and insights, working closely with… Show more Key Accountabilities: - • Providing support to multiple scale global & local key accounts, creating direction and providing innovative concept propositions and building relationships - QSR, Pubs & Casual Dining, National Accounts, Route to Market & Retail• Pro-actively driving culinary capability and empowering a food confident sales team through a regular programme of engagement, training and development• Generation & delivery of culinary trends and insights, working closely with internal and external research agencies & partners• Frequent communication with Heinz Global Chef’s / Innovation Managers / Networking forums• Acting with a global mind-set, drive the culinary agenda - identify, initiate and develop the central foodservice flavour & innovation funnel (to include packaging, format and manufacturing processes) • Responsible for hosting and running ideation sessions both internal and externally – generating actionable outputs• Responsibility for concept development and very early stage product recipes in partnership with the 57 Centre European Innovation Centre / R&D Foodservice team• Trusted advisor & expert – team player, looked upon for culinary leadership and support at all levels from all sectors of the business in addition to business partners Show less

Jan 2011 - Jan 2020

Innovation Manager– Greencore (Js Supplier Of The Year 2008 / Food Manufacturer Company Of The Year

Greencore Chilled Sauces & Soups

Bristol, United Kingdom

• Responsible for the development & co-ordination of retail NPD & Blue Sky Development Programmes for specific customers, such as J Sainsbury's, ASDA, Co-op, Boots, Brakes & Weight Watchers, in addition to in house brands• Leading a team to ensure delivery of innovative concepts to both new and existing customers in this fast paced customer engaging role• Ensuring customer briefs fully deliver to the customer and the company expectations from concept through to… Show more • Responsible for the development & co-ordination of retail NPD & Blue Sky Development Programmes for specific customers, such as J Sainsbury's, ASDA, Co-op, Boots, Brakes & Weight Watchers, in addition to in house brands• Leading a team to ensure delivery of innovative concepts to both new and existing customers in this fast paced customer engaging role• Ensuring customer briefs fully deliver to the customer and the company expectations from concept through to launch• Communicating effectively with customers, instigating regular meetings, ensuring customers are kept fully appraised of product brief, market & competitor status• Working closely with & submitting accurate costings to the commercial teams in accordance to brief & company targets• Liaise with Marketing, Operations and Process Departments within the business to ensure a co-ordinated and professional approach• Forging close relationships with retail customers, development teams and suppliers Show less

Dec 2005 - Apr 2010
1 education record

Andy Bacon education

  • Gordano School
    Gordano School
FAQ

Frequently asked questions about Andy Bacon

Quick answers generated from the profile data available on this page.

What company does Andy Bacon work for?

Andy Bacon works for Lamb Weston EMEA.

What is Andy Bacon's role at Lamb Weston EMEA?

Andy Bacon is listed as Commercial and Culinary Lead Premium Accounts - Frites Atelier at Lamb Weston EMEA.

What is Andy Bacon's email address?

AeroLeads has found 1 work email signal at @kraftheinzcompany.com for Andy Bacon at Lamb Weston EMEA.

What is Andy Bacon's phone number?

AeroLeads has found 3 phone signal(s) with area code 208, 412 for Andy Bacon at Lamb Weston EMEA.

Where is Andy Bacon based?

Andy Bacon is based in Weston-Super-Mare, England, United Kingdom while working with Lamb Weston EMEA.

What companies has Andy Bacon worked for?

Andy Bacon has worked for Lamb Weston Emea, Arla Foods, The Kraft Heinz Company, and Greencore Chilled Sauces & Soups.

How can I contact Andy Bacon?

You can use AeroLeads to view verified contact signals for Andy Bacon at Lamb Weston EMEA, including work email, phone, and LinkedIn data when available.

What schools did Andy Bacon attend?

Andy Bacon studied at Gordano School.

What skills is Andy Bacon known for?

Andy Bacon is listed with skills including Food Industry, Food, Fmcg, Product Development, Ingredients, Food Science, Management, and Food Technology.

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