Angeli Menta Email & Phone Number

Portland, Or, Us

Newport Beach, Ca, Us

I am responsible for Digital Marketing, Social Media, CRM, Website and Administrative Tasks for Nogalis Inc. I contribute to marketing projects, connecting with users via social media and our community led forum (Lawsontalk), community involvement via article sharing/webinar participation, email marketing/newsletter campaigns, and day-to-day administrative tasks. I also manage the Hubspot CRM marketing tool for Nogalis and all our clients via Copywriting and Sales Operations. The Nogalis website is maintained on a daily basis and I curate content for the the news and events page regularly. Additionally, I keep accounting books up to date via Quickbooks, Bullhorn, and Freshbooks.Our flagship product, APIX, helps Lawson and other ERP customers archive their legacy applications to the cloud and decommission 100% of their legacy ERP footprint in as little as 30 days so they can save on average $450k annually. Successfully assisted in 2014 Infor 10x Upgrade Bootcamp, 2014 Infor MWLUG trade show, 2015 Infor WCMC trade show, 2018 Infor WCMC trade show, 2019 Infor WCMC trade show, and 2022 IMUG trade show providing a quality and informative experience for attendees in all events.

I mainly specialize in Digital Marketing and content/copywriting editing, and have picked up a wide array of skillsets for startup necessities such as web development, basic accounting, and business model strategies. Some areas I've consulted clients in are (but not limited to): Email Marketing, Content Creation, Branding, Social Media for Business, Website Set-up, Press/Media kits, Bookkeeping, Proof-reading, Copywriting, Graphics/icons, etc. Additional services include: proof-reading/editing documents and write-ups.

Fullerton, Ca, Us

I am an Entrepreneur in Residence in the California State University Fullerton's Entrepreneurship program. I mentor/coach student-led consulting groups and new venture start ups to a group of 4-7 entrepreneurs.**Spring 2013 - Mentored Student-Led Team to win First Place National SBI Project of The Year**Spring 2014 - Mentored Student Venture to earn US Bank Start-up Scholarship

OC Forward is an expansion of our wildly successful internship program from DishClips, Fuss and Nogalis Inc. We take students and place them in small classroom settings, providing them with new skills and real world experience, putting them at an advantage to make the next step in their working career. My team is responsible for making sure that each aspect of OC Forward runs smoothly by communicating with instructors, venues and participants and organize the logistics of each event. Additional responsibilities include website maintenance, graphics, social media and online presence, oversee media relations and marketing projects.Additionally, I instructed the following courses: Advanced Social Media for Business, E-Mail Marketing, WordPress, Microsoft Office Suite.

Co-OwnerResponsible for Marketing, Social Media and PR for DishClips. Run/Contribute to marketing campaigns and stay connected with fans/users through social sites such as Twitter, Facebook, and Instagram.

Worked with the Marketing team on several campaigns for the DishClips iPhone App. Projects included a crowdfunding campaign via IndieGoGo, food blogger events and outreach. Other responsibilities include managing Social Media accounts and Public Relations including media kits, press releases and online promotion.

Costa Mesa, Ca, Us

Coordinated marketing campaigns for the Fan of Anna’s loyalty program. Organized email, mobile and print campaigns for Fan of Anna’s members. Utilized CRM program to run penetration reports to analyze member activity. Worked with creative team to develop engaging email and print campaigns for club members as well as website optimization, maintenance and content updating for www.fanofannas.com.

San Diego, California, Us

Sold food to guests by carrying trays of items through the park, up and down stairs of show stadiums, and at vendor carts. Provided park information to guests, operated heating and cooling elements, prepared and served a high volume of meals, operated food and beverage machines, set up food displays and restocked when necessary, removed litter and emptied trash receptacles, carried trays, cleaned machines, tables, floors and other items in facility.

Ba- Business Administration, Entrepreneurship (Minor- Philosophy)

Master Of Business Administration - Mba, Entrepreneurship & Family Enterprise Specialization

Diploma