Anil Sharma

Anil Sharma Email and Phone Number

General Manager Regis Aspley @ Regis Aged Care
australia
Anil Sharma's Location
Limestone Ridges, Queensland, Australia, Australia
Anil Sharma's Contact Details

Anil Sharma personal email

About Anil Sharma

SummaryPROFILE SUMMARY I am a highly dedicated, multitalented and results-oriented Hospitality Manager with extensive experience in transformational leadership, business development and innovative improvements in the Hospitality, Hotel, Food & Beverage and Health sectors. As a highly engaging, enthusiastic and forward-thinking Hospitality Professional, I successfully demonstrated strong leadership and hospitality management skills coupled with extraordinary organisational skills and the ability to lead multiple departments and a diverse staff. I command an experience of more than 19 years in the hospitality industry and about three years in the Age Care sector. Delivering top-level service is my specialty and I consistently thrive in a diverse and fast-paced environment. My experience and training, together with my passion for building a culture of innovation and quality, have all served to help make me a highly effective leader and strategist. In an environment with constantly changing demands, I stand among managers who drive the progress of continuous improvement by utilising excellent analytical skills and effective organisational management. I am highly adept in delivering quality improvements and process optimisations to accelerate overall business success. I am also a strategic thinker who thrives on being an integral part of planning and direction setting to improve processes; drive performance and growth, achieve positive results and ensure continued success. I am capable of managing manifold programs and projects while maintaining the highest standards of quality and service in every undertaking.I am articulate, pragmatic, commercially minded, analytical and solutions-focused, with exceptional drive and enthusiasm. I also exhibit excellent orientation towards developing a collaborative culture to surpass industry standards in customer service, quality, performance, productivity and efficiency. My years of experience in collaborating with stakeholders at every level have improved my natural interpersonal and leadership skills, further enabling me to successfully empower and reinvigorate teams in achieving organisational objectives and generating and implementing ideas for continuous improvement.

Anil Sharma's Current Company Details
Regis Aged Care

Regis Aged Care

View
General Manager Regis Aspley
australia
Website:
regis.com.au
Employees:
1217
Anil Sharma Work Experience Details
  • Regis Aged Care
    General Manager
    Regis Aged Care Feb 2023 - Present
    Australia
  • Saint Andrews Village, Canberra, Australian Capital Territory, Australia
    Hospitality Manager
    Saint Andrews Village, Canberra, Australian Capital Territory, Australia Jan 2019 - Jan 2023
    In this role I effectively and continuously manage a team of 45 people and 177 residents and specifically looking after catering, cleaning and laundry needs, as needed. I also regularly engage in training new staff, as required. My duty is to manage employees, promptly resolve resident complaints, handle correspondence, maintain supplies and faultlessly enforce the highest food hygiene standards. I consistently ensure the catering and cleaning services meet the needs and expectations of residents and the village in accordance with applicable regulatory and system requirements. I am tasked with delivering high-quality, effective, efficient and person-centred care. I also seal with ensuring effective leadership, teamwork and communication within all teams. My task is to seamlessly coordinate kitchen operations and serving food, including special dietary needs. I effectively engage in managing services providers including the provision of catering and cleaning supplies. Finally, I closely coordinate the delivery of quality dining experiences for residents in accordance with legislation and regulations.Key Achievements:• Effectively ensured there was a continuous journey of engagement and continuously and successfully enhanced a development of the team’s knowledge and skills.• Successfully led and seamlessly coordinated the operations of the catering and cleaning services in accordance with best practice and efficiently operated budgets including establishing goals and reporting on outcomes.
  • Sarbas Italian Restaurant, Perth- Western Australia
    Operations Manager
    Sarbas Italian Restaurant, Perth- Western Australia Nov 2017 - Jan 2019
    Perth, Australia
    In this role I continuously acted as a liaison to owner in order to keep him updated. I efficiently implemented existing as well as new policies and procedures. My task was to successfully ensure that communication between front of the house and back of the house was continuously ongoing and adequately utilised to continuously maintain an environment of continuous improvement. I effectively and accurately managed budgets and costs in respect of the planning process. Finally, I provided a leadership support function to teams and highly motivated staff to successfully achieve set company goals.Key Achievements:• Strongly and consistently supported the company in planning and ensuring the business was adequately resourced.• Professionally trained staff members and managers and successfully ensured that everyone was performing as expected.
  • Disney Cruise Line
    Manager
    Disney Cruise Line Nov 2013 - Nov 2017
    Orlando, Florida Area
    In this role I set business objectives and performance goals and regularly conducted meetings with senior management in order to review procedures and performance. I also exhibited strong interpersonal communication skills at all times. My task was to regularly monitor breakage and effectively set inventory par level. I led the team on key planning issues and business operations decisions. I continuously fostered a professional environment of empowerment and partnership. My duty was to regularly prepare and present financial and operations reports to senior management. I monitored grooming and personal hygiene of all restaurant crew members on a daily basis. I was engaged in supporting innovation and change and conducted various training programs, as required. Finally, I oversaw the monitoring and reporting of professional performance and efficiently provided financial oversight and monitoring. Key Achievements:• Professionally modelled performance excellence leadership behaviours at all times.• Successfully and consistently engaged in modelling and respecting Disney heritage, traditions and values.
  • Sula Vineyards
    Manager- Sales & Marketing
    Sula Vineyards Feb 2012 - Oct 2013
    New Delhi Area, India
    At present working in Delhi as a “Manager- Sales & Marketing” for North India with “Sula Vineyards “based in Nashik (Maharashtra) my job responsibility includes training, tasting and promoting Sula as a brand through advertising and events.Along with that also looking after the activation of “Remy Martin, Cointreau and William grant & sons”.
  • The Walt Disney Company
    Manager
    The Walt Disney Company Jul 2000 - Jan 2012
    The Walt Disney Company(Disney Cruise Line)
    In this role I set business objectives and performance goals and regularly conducted meetings with senior management in order to review procedures and performance. I also exhibited strong interpersonal communication skills at all times. My task was to regularly monitor breakage and effectively set inventory par level. I led the team on key planning issues and business operations decisions. I continuously fostered a professional environment of empowerment and partnership. My duty was to regularly prepare and present financial and operations reports to senior management. I monitored grooming and personal hygiene of all restaurant crew members on a daily basis. I was engaged in supporting innovation and change and conducted various training programs, as required. Finally, I oversaw the monitoring and reporting of professional performance and efficiently provided financial oversight and monitoring. Key Achievements:• Professionally modelled performance excellence leadership behaviours at all times.• Successfully and consistently engaged in modelling and respecting Disney heritage, traditions and values.
  • The Walt Disney Company(Disney Cruise Line)
    Training Manager- Food, Wine & Spirits
    The Walt Disney Company(Disney Cruise Line) Jul 2000 - Jan 2007
    Orlando, Florida Area
    Planning,organising and executing the training for the "Food & Beverage team" which consisted of 250 crew and educating them on wine,spirits & food in coordination with their respective leaders.
  • The Orchid,Mumbai- Asia'S First Environment Friendly Hotel
    Food & Beverage Supervisor
    The Orchid,Mumbai- Asia'S First Environment Friendly Hotel Aug 1998 - Jun 2000
    In this role I regularly conducted on-the-job training of staff as well as complete training of new management trainees, under direct supervision of Corporate Training section. I also effectively ensured the highest standards of service in diverse environments like a 190-cover coffee shop, 80-cover specialty restaurant and 750-covers banqueting operations. In the course of my duties, I was tasked with scheduling and leave planning of the staff members. I held responsibility for supervising 40 team members for round the clock operations. Finally, I successfully ensured that events conducted with the Banquet Services left a long-lasting impression on the guests.
  • Taj Hotels Resorts And Palaces- Taj President Colaba- Mumbai
    Training
    Taj Hotels Resorts And Palaces- Taj President Colaba- Mumbai Aug 1996 - Jan 1997
    Mumbai Area, India
    Industrial TraineeAs a hotel management trainee i worked in the various departments within a hotel to learn about the daily operations within all divisions and departments. The trainee i acquired along with the experience in all aspects of managing a hospitality business, including knowledge of seasonal traffic, competition, marketing, sales and budgeting.

Anil Sharma Skills

Microsoft Office Microsoft Excel Microsoft Word Powerpoint Customer Service Research Photoshop English Outlook Windows Teaching Html Budgets C++ C Menu Development Employee Relations Tourism Hospitality Industry Food Wine Restaurants Team Building Training Fine Dining Micros Management Banquets Hotel Management Hotels Public Relations Team Management Food And Beverage Hospitality Management Teamwork Hospitality Project Planning Pre Opening Leadership Event Management Resorts Revenue Analysis

Anil Sharma Education Details

  • Airforce Station Lohegaon
    Airforce Station Lohegaon
    First
  • Central School, R.K Puram, Sector-4, New Delhi
    Central School, R.K Puram, Sector-4, New Delhi
    Regular/General High School/Secondary Diploma Program

Frequently Asked Questions about Anil Sharma

What company does Anil Sharma work for?

Anil Sharma works for Regis Aged Care

What is Anil Sharma's role at the current company?

Anil Sharma's current role is General Manager Regis Aspley.

What is Anil Sharma's email address?

Anil Sharma's email address is an****@****hoo.com

What schools did Anil Sharma attend?

Anil Sharma attended Airforce Station Lohegaon, Central School, R.k Puram, Sector-4, New Delhi.

What are some of Anil Sharma's interests?

Anil Sharma has interest in Swimming And Reading Books.

What skills is Anil Sharma known for?

Anil Sharma has skills like Microsoft Office, Microsoft Excel, Microsoft Word, Powerpoint, Customer Service, Research, Photoshop, English, Outlook, Windows, Teaching, Html.

Who are Anil Sharma's colleagues?

Anil Sharma's colleagues are Muna Shrestha, Ashmita Shrestha, Moe Kareer, Sonu Limbu, Katrina Fagan, Divya Jose, Jasdeep Kaur.

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