The creative process is my modus operandi. I spent 6 years crafting inventive, data-backed solutions to challenging problems in the world of food science. With a background rooted in food project management, manufacturing, and quality control, I push food products from ideation to post-commercialization. I have a knack for whipping up innovative flavor profiles and ensuring top-notch quality through manufacturing process improvements. My expertise extends to coordinating multi-million pound product launches, leading cross-functional teams, and organizing off-site equipment testing with vendors. I’ve created new products and prepared samples on strict timelines and meeting client requirements, formulation restrictions, and regulatory standards. In short, I thrive in fast-paced settings and love helping businesses grow and thrive. Did I mention I love a good spreadsheet? I took time for family through Covid and now I’m eager to get back to work. Let's connect and tackle exciting challenges together!