- Opened 15 business operations (Restaurant) with 2 concepts on my own. - Catered for NBA, Movie Professionals, Country / Rock Musicians, State and Tribal Officials.- Showcased in Minneapolis 2022,2023 as one of 5 influential Native American Chefs in US through American Indian College Fund Organization.- Chaired for 5 years of a non-profit Golf Tournament for tribal student scholarships. - Own and operated my own business since 2011.- Written and assisted in economic development for our tribal reservations in the state of ND- Worked on MHA covid task force and opened a food distribution center for covid victims and their families.- Classes and Certificates from Culinary Institute of America.- Worked with ND Indian Youth Leadership Academy as a mentor.