Anthony Carrillo Email and Phone Number

Created inventory systems, and also reduce pricing of slow-moving items to reducespoilage Analyzed current customer trends to ensure proper inventory and supplies to meet thedemands with an 80% accuracy. Cultivated a winning atmosphere to have a 90% retention rate of staff working at thestore. Created systems to ensure proper maintenance of store to keep 100% pass rate offood inspections. Created weekly profit and loss statements, annotated the balance sheet… Show more Created inventory systems, and also reduce pricing of slow-moving items to reducespoilage Analyzed current customer trends to ensure proper inventory and supplies to meet thedemands with an 80% accuracy. Cultivated a winning atmosphere to have a 90% retention rate of staff working at thestore. Created systems to ensure proper maintenance of store to keep 100% pass rate offood inspections. Created weekly profit and loss statements, annotated the balance sheet for the store,and weekly inventory reports. Show less