Anthony Pena Email & Phone Number

United States

San Antonio, Texas, United States

• Preparing high-quality, consistent dishes, ensuring all food is prepared according to company standards in order to consistently exceed customer expectations.• Assisting with inventory management and procurement, liaising with vendors and suppliers, and maintaining a well-stocked and organized kitchen.• Maintaining detailed and accurate records of food inventory levels, usage, and waste, analyzing data, and reporting findings to the Chef to reduce costs by 10%.• Providing ongoing… Show more • Preparing high-quality, consistent dishes, ensuring all food is prepared according to company standards in order to consistently exceed customer expectations.• Assisting with inventory management and procurement, liaising with vendors and suppliers, and maintaining a well-stocked and organized kitchen.• Maintaining detailed and accurate records of food inventory levels, usage, and waste, analyzing data, and reporting findings to the Chef to reduce costs by 10%.• Providing ongoing guidance, mentoring, and support to junior cooks, helping build a high-performing kitchen team. Show less

Mcallen, Texas, United States

• Served and assisted customers in highly dynamic service settings, coordinating closely with front and back-of-house staff to ensure exceptional service and maintain a 100% customer satisfaction rate.• Helped direct key administrative duties, maintaining the client reservation system, updating databases and systems, handling recordkeeping, and compiling weekly operational reports for management.• Analyzed customer feedback data and reported findings to management, providing actionable… Show more • Served and assisted customers in highly dynamic service settings, coordinating closely with front and back-of-house staff to ensure exceptional service and maintain a 100% customer satisfaction rate.• Helped direct key administrative duties, maintaining the client reservation system, updating databases and systems, handling recordkeeping, and compiling weekly operational reports for management.• Analyzed customer feedback data and reported findings to management, providing actionable intelligence to highlight trends, help develop new policies, and propel customer retention.• Cultivated and maintained fruitful relationships with customers, driving repeat business and exceeding all goals and metrics, attaining recognition as a top performer. Show less

Bachelor Of Business Administration - Bba, Information Systems, 3.49

• Completed multiple projects in group setting and independently, gaining hands-on exposure to information systems and applications. •.

Education record