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@libero.it
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Antonella Barbella is listed as Team Building Expert, Personal Chef, Conferences & Training, Conscious Cooking at Antonella Barbella, based in Amsterdam, North Holland, Netherlands. AeroLeads shows a work email signal at libero.it, phone signal with area code 348, 161, and a matched LinkedIn profile for Antonella Barbella.
Antonella Barbella previously worked as Catering - Events - Food experience at Antonella Barbella and Sustainable culinary tours in Italy at Antonella Barbella.
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AeroLeads found 1 current-domain work email signal for Antonella Barbella. Compare company email patterns before reaching out.
Passionate about creating unforgettable culinary experiences, I am a highly skilled Personal Chef with 25 years of expertise in event organization, 16 years of experience in orchestrating team building and corporate retreats in the kitchen and promote major Italian brands on the Dutch market with show cooking and storytelling.With a holistic approach and a focus on conscious cooking, I specialize in catering to the diverse needs of both large and small international companies.Throughout my career, I have had the privilege of working with esteemed organizations, crafting bespoke menus and designing immersive culinary journeys that leave a lasting impression. By seamlessly blending my extensive culinary knowledge with my event planning expertise, I ensure that each occasion is flawlessly executed.What sets me apart is my dedication to fostering team collaboration and cohesion through cooking experiences. I firmly believe in the power of the kitchen as a catalyst for building stronger relationships, enhancing communication, and promoting a positive work environment. By curating interactive team building activities and organizing dynamic corporate retreats, I create a space where individuals can connect, learn, and grow while embracing the joy of cooking together.Central to my approach is a commitment to conscious cooking. I prioritize using locally sourced, organic ingredients, and embrace sustainable practices in the kitchen. By creating nourishing and flavorful meals that align with dietary preferences and restrictions, I ensure that every individual feels valued and accommodated.I have had the pleasure of working with a diverse range of clients, from multinational corporations to start-ups, tailoring my services to suit their unique needs and cultural preferences. My ability to seamlessly adapt to different environments, cuisines, and dietary requirements allows me to deliver exceptional culinary experiences that resonate with participants from various backgrounds.If you are seeking a highly experienced Personal Chef with a proven track record in event organization, team building, and corporate retreats, I would be thrilled to collaborate with you. Let's create unforgettable moments and elevate your company's culinary experiences together. Connect with me to explore how I can add flavor and zest to your next event!
Listed skills include Culinary Skills, Food, Catering, Italian Cuisine, and 16 others.
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A career timeline built from the work history available for this profile.
Holland - Italy
Catering experience since 1998 from 10 to 2000 people in Holland, Italy, New Jersey, New York. Events, personal chef free lance available to travel.I love new challenges, new ideas give me always good energy. Develop a new project, support a restaurant to grow or help an event to be successful is simply attention to details, research for the best results.
Abruzzi, Italy
Sustainable incoming in Italy, in an unexplored region far from mass tourism: Abruzzo.Discover the ancient crafts, history, art, culture and cuisine of an area still untouched by mass tourism and unspoilt by over-development. You will immediately be made to feel at home by the hospitality of the locals with their conviviality and pride in the traditions.
Amsterdam, North Holland, Netherlands
Promotion of the Italian gastronomy in The Netherlands through show cooking, cooking classes, presentations in the biggest events, like Vakantiebeurs Utrecht, Italieevenement, Hilton Hotel.
Amsterdam, North Holland, Netherlands
Promotion of Italian gastronomy with shocooking during major events in the Dutch territory: Vakantiebeurs Utrecht, Italieevenement.
Amsterdam, North Holland, Netherlands
During the covid period, the most difficult feeling was the inability to travel and reach my loved ones in Italy. To feel closer to my land and my family we have created typical recipes of Abruzzo with Moving Target, with ingredients that are easily available also in Holland.I involved my family in this project because I am proud of our unique bond that.
Amsterdam Area, Netherlands
Instructor for Managment in the kitchen
Nolab Milano, Italy
In order to be defined as "professionals" or to be "professional", knowledge skills are needed. Theoretical knowledge and practical skills related to a specific profession create professionalism.Food Academy, Professional Training Courses.A complete training to become a professionist in the Horeca world, with an international open mind. A join venture.
Marcusstraat, 55 Amsterdam
Team building workshop for corporate and private team building experience. Cooking together with your colleagues, family or friends, Italian original dishes and enjoy professional cooking in a cozy atmosphere!!!Elegant environment, relaxed atmosphere, professionalism.
NL
Recepten van 3 generaties mamma's - Antonella BarbellaNederlands - Di Mamma 2013isbn 978-90-820677-0-5 Cucina di Mamma is een kookboek met recepten vandrie generaties moeders. Het bevat een verzamelingauthentieke gerechten, die volgens oud gebruikvan moeder op dochter worden doorgegeven voorde volgende generaties.Dit boek bevat voor elk wat wils, of je nu.
Netherlands
Eccellent communication skills makes me the perfect strument to comunicate a message.Show cooking with typical Italian products during big events.Entertainment finalized to attract more public, show how to use the product, increese de sales.
The authentic Italian kitchen uses fresh high quality ingredients, is cooked with love, and every mama is the best chef in her kitchen and for her family. With Cucina di mamma I like to share my family recipes of 3 generations of mamas !
Amsterdam - Europe
Cooking workshop in a professional kitchen in Amsterdam, or in other locations in Holland, or in Abruzzo, Italy.Private chef at home, or cooking lessons at home.Organization of catering, dinner, lunch, brunch, coffee break on location, with a selection of authentic high quality Italian food,Entertainment, live music.Organizing catering, party, small and.
Amsterdam Area, Netherlands
COOKING WORKSHOP Developed, organised and planned successfull team building events, with cooking workshop in different locations, by Smeg showroom, schools, restaurants, open spaces, and events for international companies
Amsterdam Area, Netherlands
Team building events, culinairy training, workshop and catering, in many locations in Holland, in elegant, cozy location.
Amsterdam Area, Netherlands
Tv video on lineCooking video recipes: HOW TO...Italian recipes, created in 3 different languages:ENGLISH, DUTCH, ITALIAN
Lanciano CH
Founder, owner and director of restaurant and bar PEPE VERDE in Lancianorestaurant, bar, catering, events.Events in PEPE VILLAGE on the beach
Italy
Created my own Italian catering style, designed and tailored for international clients, focusing in top quality ingredients, elegant presentation with attention for details, different cultures and food habits.Responsible and efficient for economic production of quality food within the allowed budget whilst maintaining high standards, for collective food.
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Antonella Barbella works for Antonella Barbella.
Antonella Barbella is listed as Team Building Expert, Personal Chef, Conferences & Training, Conscious Cooking at Antonella Barbella.
AeroLeads has found 1 work email signal at @libero.it for Antonella Barbella at Antonella Barbella.
AeroLeads has found 2 phone signal(s) with area code 348, 161 for Antonella Barbella at Antonella Barbella.
Antonella Barbella is based in Amsterdam, North Holland, Netherlands while working with Antonella Barbella.
Antonella Barbella has worked for Antonella Barbella, Enit – Italian National Tourist Board, Italiaanse Kamer Van Koophandel Voor Nederland - Italian Chamber Of Commerce For The Netherlands, Moving Targets, and Hotelschool The Hague.
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Antonella Barbella is listed with skills including Culinary Skills, Food, Catering, Italian Cuisine, Cooking, Event Management, Food And Beverage, and Food Service.
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