Infosys/Vanguard

Delta by Marriott

Hyatt Place Bethlehem

Hyatt Place Bethlehem

Hyatt Place Bethlehem

Holiday Inn Conference Center Register guests and preform bookkeeping dutiesHandle complaints and requestsServe food and beverageSetting up and breaking down dining room for parties Ringing up sales

Responsible for Supervising food service operations within the school and food service employeesEnsuring the policies and procedures are being followed and meets federal and state requirements Training cooks on ordering, placing orders, checking quality, handling returns, food production and inventoryFood preparation and/or execution of catered events.

Responsible for managing food service operations within the school districtEnsuring the policies and procedures are being followed and meets federal and state requirements Preside over food service employees, including cooks, food preparers, cashiers, and other employees.Maintain records including food production, inventory, income/expense, meal counts and personnel recordsOversee ordering, placing orders, checking quality, handling returnsResponsible for food preparation and execution of catered events.

Creating salads, sandwiches, and desserts for ala catre serviceProper preparation and cooking of all food items in a safe, timely, organized manner, maintaining high quality of foodsButcher meats for daily for serviceCook meats to desired temperaturesPrepare food and sauces for parties, events and ala carte service

Creating salads, sandwiches, and desserts for ala catre servicePrepping salads and accompaniments for menu items

Serve members food and beverageSetting up and breaking down banquets, parties, and dining roomActing floor and bar supervisor

Butchered meats for daily for serviceCooked meats to desired temperaturesPrepared food and sauces for parties, events and ala carte service

Serve members food and beverageSetting up and breaking down banquets, parties, and dining room

Preparing platters, sauces, and accompaniments for parties and ala carte serviceCreating salads, desserts, cheese for daily service

Serve food and beverageSetting up and breaking down dining room for parties Ringing up sales

Correcting patients daily menus as per their diet orderCommunicating with patientsChecking and inputting diet orders, supplements and allergies into the computer

Correcting patients daily menus as per their diet orderCommunicating with patients in person and over the phoneChecking and inputting diet orders, supplements and allergies into the computerSupervised the patient tray line

Prepare nutritious meals for residents and employeesSupervise front of the house servers

Helping customers find the products they are looking forRinging up sales, returns, credit card applicationsRestocking, cleaning out changing rooms

Preparing and implementing health seminars and food demonstrationsHelping customers find the foods they need and better food choicesHelp ring up customers

Correcting patients daily menus as per their diet orderCommunicating with patients in person and over the phoneSupervised the patient tray lineDeveloped education materials for the departmentProvided food demos and in-services

Responsible for preparing all menu item componentsWorked the grill, sauté, and stir fry stations during serviceSupervised the front of the house servers Worked the grill and ovens hot lines Prepared wraps and sandwiches to order, salads and all salad itemsResponsible for restocking all stations and buffet prior to and during serviceOrdered and prepared food in a high volume kitchen for guests daily

Responsible for preparing all menu item componentsWorked the grill, sauté, and stir fry stations during serviceSupervised the front of the house servers Prepared wraps and sandwiches to order, salads and all salad items

Responsible for preparing all menu item componentsWorked the grill, sauté, and stir fry stations during servicePrepared wraps and sandwiches to order, salads and all salad items