Ashish Gupta Email & Phone Number

Junagadh, Gujarat, India

Being as an Assistant Manager my role is to establish and implement short and long-range objectives for the assigned department, oversee related functions and activities, and administer company policies and procedures.

Jaipur, Rajasthan, India

• Ensured the Quality of Raw Materials, Packing Materials & Finished Products, authorized to release all products as Quality Control In-charge.
• Devised food safety procedures, standards and specifications as per ISO 9001:2008 and ISO 22000: 2005 requirements.
• Coordinated with Packaging material suppliers and Management to finalize the art work and relevant design for packing material.
• Adhered to HACCP, GMP and GHP procedures and followed safety and quality standards of company.
• Making sure that manufacturing or production processes meet the FSSAI standards.
• Ensuring minimal wastage, optimum manpower utilization and operating at maximum efficiency driving for “ZERO Loss” mantra for the lines with the help of sector team.

Jaipur, Rajsthan

• Managed daily operations of dairy plant and supervised work done by the staff
• Created and implemented strategic business plans for the department
• Controlled product costs and achieved all production targets
• Mentored and trained assigned team on manufacturing process, technology and standards
• Prepare reports, analyze production statistics, and handle administrative duties including scheduling staffing & reporting to Technical Head.

Junagadh Area, India

• Monitored the entire chain of technical operation related to procurement, Processing, Packing & Dispatch of Products
• Ensured all the Quality processes are carried out in accordance with TQM, 5 S principles, Kaizen, GMP, and FSMS: 22000, and SOP’s in the Quality System
• Ensured all CCP’s is monitored and documented.
• Monitored Consumption of Consumables & Packaging Materials, Minimization of operational losses & leakages, day to day Stock verification.
• Enhanced Skills Levels of Team members by organizing Intensive Training
• Regular update the Production and Quality Module in SAP and Generate Report

Sonipat

• Handled the responsibilities for total milk processing and planning for packing & dispatching of Market milk and milk products.
• Monitored and ensured final inspection of Milk products before dispatch
• Prepared weekly manpower Schedule for Production and deployment of resources accordingly
• Coordinated with cross functional departments i.e. Engineering, Quality
• Monitored ISO & HACCP systems, plant & personnel hygiene and food safety practice

Noida

• Risk Assessment and Control on production floor, Work Place Inspection and Corrections Implementation Of Permit to Work at production Floor.Onsite Emergencies in Shift Operation like delays in dispatch.
• Managing the work for the given target and productivity.
• Taking care of assets by proper cleaning, sanitation and smooth operations.
• Limiting the cost of production by control of raw material, packaging material loss. Accounting the fat and Snf loss. Control of rework and its accountability.

Jaipur Area, India

 Analysis of all products from the raw material to delivery.  Cold room monitoring & Logistics.  Handling Production & monitoring the same. Day to Day Production Planning. Overview production processes to ensure Product Quality. Scheduled and deployed manpower in production shift. Maintaining all the records concern to hygiene aspects. Coordination.

Master Of Technology - Mtech, Dairy Technology

B.E, Food Science And Technology