Ashlee Tasker Email & Phone Number

Managing and collaboration of coordination team. Resolving of conflict in the workplace.Managing Meetings, Monitoring and managing team performances.Organisational skills.Communication skills.Ensuring Compliance with industry standards and statutory safety regulations.Administration support.Making important decisions to skilfully delegate tasks and responsibilities within the team.Building Trust among clients, staff and colleagues.

Level 5 in Health and Social CareComplianceEnsure the service meets the requirements of the Health and Social Care Act 2008 and CQC fundamental standards.Service delivery, oversee day to day operations and maintaining a reliable service.Implimenting Service Delivery.Service Development, prompting growth.Team Management and Leadership.Identify recruitment needsQuality Assurance.

Support the team off coordinators, Ensure care coordinators are communicating with carers, clients and care managers.Populate all gaps on booking boards, and keeping calendar updated, confirmations of all bookings, working in collaboration with payroll and accounts.Management of terminations and participation of oncall duties

Booking and Scheduling Customers relationshipsDay to day compliance, support and general administration tasks.Managing effective communications between clients and carers.

Care Certificate Support with personal care, household chores, Nutrition and hydration, Moving and Handling, Medication Administration, Accompanying with medical and social appointments,Shopping, Health and Safety.

Cape Town Area, South Africa

🔑Strive to achieve Press Ganey Results.🔑Action Planning and Attending weekly meetings with client.🔑Event Coordination and Management.🔑High Standard of an excellent food service provided.🔑Time Management, Maintain the food service consultant schedule and ensure that audits are passed.🔑Implementation of totally new company systems, administrative procedures and financial controls.🔑Recruitment of all staff.🔑Ensuring highest possible standard of Health and Safety and Hygiene.🔑Designing and implementation of new ideas.🔑Verbal Communication, Maintaining a client relationship, ensures that the unit is running efficiently at all times.

Pretoria Area, South Africa

🔑Overall responsibility for all Medi clinics in the Freestate, Kwa-Zulu Natal and Northern Cape.🔑Ensuring the provision of an efficient catering service within each area, in order to help maintain budgetary control.🔑Obtaining Quality Catering.🔑Ensuring compliance to the disciplinary code of employment.🔑Monitor and implement catering programmes. Saffron Spice System.🔑Health and Safety, Food Safety and National Food Nutrition bases standards.🔑Client Meetings.🔑Maintain day to day support to different Units.🔑Liason with clients.🔑Maintaning a good relationship between clients and patients.🔑Maintaining Company intranet system, ensuring policies and procedures are updated.🔑Working with head of departments to determine and establish annual objectives at unit level to meet requirements of the Corporate Objectives.🔑Events Coordination and Management.

Bloemfontein Area, South Africa

🔑Managing the overall operation of the day to day business.🔑Maintaining all Budgets, Audits, Debtors and Creditors.🔑Maintaining an excellent client relationship, and ensuring all standards are met.🔑To strive to continually exceed customer expectations and provide excellent customer care.🔑Attend and actively participate in regular meetings, training and client entertaining events.🔑Participate in staff meetings and training as required.🔑To ensure that we adhere to legal and company requirements in respect of Hygiene, Health & Safety, Employment Law, Food Safety Law for all staff, patients and the client.🔑To maintain a happy, helpful manner and attitude throughout my work. Be polite, courteous and help both colleague and client.

Mauritius

🔑Maintain operation of all divisions of the hotel.🔑81 Delux Rooms.🔑To maximize business volume by building customer loyalty through the successful experience.🔑Maintaining Budgets.🔑Plan, Prioritises and manage personal time and productivity.🔑Communicate all customer complaints and compliments.🔑Proactive in dealing with all enquiries (telephone/email) to ensure that they are dealt with with in an efficient and friendly manner.

Comoros

🔑Determine and developing world class customer serviceto achieve optimal customer value perception.🔑Ensuring arrivals/departure are adhered to.🔑Ascertaining guest's interest and requirements.🔑Approving and ensuring that specific dietary needs are met.🔑Managing of stock.🔑Database management and data analysis

National Diploma, Accounting And Business/Management, National Diploma

Activities and Societies: Hockey Club LevelBusiness Development and Management

High School, Matriculated, Grade 12

Activities and Societies: Hockey Team, South African Schools Site, Swimming TeamSouth Africa