Open and close restaurant, Greet customers, take orders and calculate checks, knowledge of products,weekly specials and beer, pour beer and make mixed drinks, cleaning of restaurant, busing of tables,cash wrap, knowledge of side work for sidework, seat customers, bring drinks, food to customers, makingfood. Knowing pa ramp certification laws

Open and close restaurant, Greet customers, take orders and calculate checks, knowledge of products,weekly specials and beer, pour beer and make mixed drinks, cleaning of restaurant, busing of tables,cash wrap, knowledge of side work for sidework, seat customers, bring drinks, food to customers, makingfood. Knowing pa ramp certification laws.

Managed day to day operations. Cash management. Invented/created cleaning logs, food inventory, alcohol inventory sheets. Hired and trained new employees and adhered to state laws. Insured all licenses were up to date & renewed licenses before expiration date. Filled diverse roles while managing. Ensured weekly deposits were made into correct bank accounts. Handled complaints from customers. Proficiently and accurately kept track of gambling tickets/logs & money.