chef cold kitchen

Experience : Holiday Inn CITY STAR Sous Chef FROM 1/1/2010 TO NEW  Al wasita Emirates• From 5/12/2008 to 04/12/2009 Sous Chef •  Hilton Hurghada Long Beach• From 15/12/2007 to 16/11/2008 Chef DepartiesHilton Sharm Dreams• From 01/01/2007 to 01/08/2007 Chef Departies•  Hilton Borg El Arab resort• From 01/06/2005 to 12/04/2006 Chef Departies•  Hilton Green Plaza• From 01/11/2002 to 02/12/2004 Demi Chef Departies•  Hilton Borg El Arab resort• From 01/01/2001 to 31/12/2001 1st commis•  Nile exploration Corp. (Nile cruises)• From 10/10/1999 to 28/03/2000 Demi Chef •  Sinouhe 1 (Nile Cruises)• From 15/10/1998 to 13/09/1999 Demi Chef•  Holiday Inn resort Hurghada• From 23/04/1997 to 21/08/1998 2nd Commis •  Memmon Cruises Nile Elite• From 01/04/1994 to 20/01/1995 2nd CommisCourses : Certificate of Achievements in recognition (bronze medal) of being rewarded a plated starters during National Salon culinarian 2010 & 2011 Certificate of Achievements in Basic Food Hygiene From Crystal with score 90% on 22-2 2006 SGS awareness HCE Training course on 7th of October 2003 at Alexandria Certificate for Solid wastes disposal From USAID at Red Sea governorate in 1997