Sous Chef
Currentplanning and executing events ranging in numbers from 30-300 people
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area 207
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Benjamin Dorr is listed as Sous Chef at Salt Water Farm, a company with 1 employees, based in Camden, Maine, United States. AeroLeads shows phone signal with area code 207 and a matched LinkedIn profile for Benjamin Dorr.
Benjamin Dorr previously worked as Sous Chef at Trillium Caterers and Asador at Salt Water Farm. Benjamin Dorr holds Bachelor Of Arts (B.A.), Culinary Arts/Chef Training from New England Culinary Institute.
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Benjamin Dorr is a Sous Chef at Salt Water Farm. He possess expertise in culinary skills, hospitality management, catering, hospitality, hospitality industry and 2 more skills.
Listed skills include Culinary Skills, Hospitality Management, Catering, Hospitality, and 3 others.
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Belfast, Maine
planning and executing events ranging in numbers from 30-300 people
Camden, Maine
Responsible for nightly bar operations and scheduling
Portland, Maine Area
Responsible for all aspects of the Garde Manger station
Quick answers generated from the profile data available on this page.
Benjamin Dorr works for Salt Water Farm.
Benjamin Dorr is listed as Sous Chef at Salt Water Farm.
AeroLeads has found 1 phone signal(s) with area code 207 for Benjamin Dorr at Salt Water Farm.
Benjamin Dorr is based in Camden, Maine, United States while working with Salt Water Farm.
Benjamin Dorr has worked for Trillium Caterers, Salt Water Farm, Natalie'S Restaurant, and 555 Restaurant.
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Benjamin Dorr holds Bachelor Of Arts (B.A.), Culinary Arts/Chef Training from New England Culinary Institute.
Benjamin Dorr is listed with skills including Culinary Skills, Hospitality Management, Catering, Hospitality, Hospitality Industry, Bartending, and Chef.
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