Benjamin Munier is a Sous-chef chez Villa Coucou at Villa Coucou. He is proficient in Anglais.
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Sous-Chef De CuisineVilla Coucou Sep 2022 - PresentLa Haye, Hollande Méridionale, Pays-Bas -
Second De CuisineLe Casabianca Apr 2022 - Sep 2022Piana, Corse, France -
1Er Chef De PartieLa Folie Douce Nov 2021 - Apr 2022Les Arcs -
Second De CuisineLe Casabianca Apr 2021 - Oct 2021Piana, Corse
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1Er Chef De PartieVilla Coucou Sep 2019 - Aug 2020La Haye, Hollande Méridionale, Pays-Bas -
Chef De PartieRestaurant La Saulire Dec 2018 - Apr 2019 -
1Er Chef De PartieHôtel De La Plage Le Ponant May 2018 - Oct 2018La Grande-Motte, Occitanie, France -
1/2 Chef De PartieRestaurant La Saulire Dec 2017 - Apr 2018Courchevel, Auvergne-Rhône-Alpes, France -
Commis De CuisineHôtel Byblos Saint-Tropez Jun 2017 - Aug 2017
Benjamin Munier Education Details
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Lycée Hôtelier Alexandre DumasBts Option B
Frequently Asked Questions about Benjamin Munier
What company does Benjamin Munier work for?
Benjamin Munier works for Villa Coucou
What is Benjamin Munier's role at the current company?
Benjamin Munier's current role is Sous-chef chez Villa Coucou.
What schools did Benjamin Munier attend?
Benjamin Munier attended Lycée Hôtelier Alexandre Dumas.
Who are Benjamin Munier's colleagues?
Benjamin Munier's colleagues are Kaja Kościelniak, Hugo Mainard, Alexandre Martiano, Grégory Valeton, Laura Chebil, Wojciech Semerga, Jonathan Rongeau.
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