Brian Exner
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Brian Exner Email & Phone Number

Director of Food and Beverage at Kalahari Resorts & Conventions
Location: Winter Garden, Florida, United States 9 work roles 2 schools
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Role
Director of Food and Beverage
Location
Winter Garden, Florida, United States

Who is Brian Exner? Overview

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Brian Exner is listed as Director of Food and Beverage at Kalahari Resorts & Conventions, based in Winter Garden, Florida, United States. AeroLeads shows a matched LinkedIn profile for Brian Exner.

Brian Exner previously worked as Director of Food And Beverage Operations at Atlantic Beach Country Club and Food and Beverage Consultant at Delta Hotels By Marriott Orlando Celebration. Brian Exner holds Bachelor'S Degree, Business Economics from Suny Oneonta.

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Kalahari Resorts & Conventions

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Profile bio

About Brian Exner

As a seasoned Food & Beverage leader with over a decade of experience, I specialize in creating exceptional guest experiences, building high-performing teams, and driving revenue growth. My career journey spans managing multi-million-dollar operations, spearheading innovative initiatives, and leading teams to deliver outstanding results.From overseeing 23 outlets generating $60M in annual revenue to launching new dining concepts and optimizing operational workflows, I thrive at the intersection of strategic vision and hands-on execution. I’m passionate about fostering team development, embracing innovation, and building hospitality experiences that exceed expectations.Lead the transformation of properties and restaurants, working directly with board members to create premier dining experience. Whether it's managing large-scale banquets, integrating cutting-edge technologies like mobile ordering, or mentoring future hospitality leaders, my goal remains the same – to elevate every aspect of food and beverage operations.

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Kalahari Resorts & Conventions
Kalahari Resorts & Conventions
Director of Food and Beverage
Winter Garden, FL, US
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9 roles

Brian Exner work experience

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Director Of Food And Beverage Operations

Current

Atlantic Beach, Florida, United States

  • Successfully leading the complete renovation of a private beach club, including menu development, restaurant design, and operational enhancements.
  • Collaborating with board members to craft strategic concepts for dining excellence.
  • Streamlined the banquet department, resulting in improved processes and enhanced member satisfaction.
  • Mentoring and developing a high-performing team of managers and staff
Jun 2024 - Present

Food And Beverage Consultant

Celebration, Florida, United States

  • Launched mobile ordering capabilities for Starbucks and In-Room Dining, enhancing guest convenience.
  • Optimized the synchronization of Symphony POS and Iris Guest Experience Platform to improve operational efficiency.
Feb 2024 - Apr 2024

Assistant Director Of Food And Beverage

Orlando, Florida, United States

  • Oversaw 23 Food & Beverage outlets generating $60M in annual revenue, managing 500 cast members and 40 managers.
  • Spearheaded the launch of mobile dining at poolside locations, utilizing app technology to increase guest convenience and sales.
  • Directed the successful opening of Swan Reserve, including 5 Food & Beverage outlets, contributing to the Autograph Collection brand’s success.
  • Partnered with third-party restaurants like Rosa Mexicano and Shula’s Steakhouse to ensure seamless operations and exceptional guest experiences.
Jun 2019 - Jan 2024

Assistant Director Of Banquets

Orlando, Florida, United States

  • Played a key role in securing $600K in revenue during the Swan & Dolphin Food & Wine Classic.
  • Managed a banquet team generating $55M in annual revenue across 367,000 sq. ft. of convention space.
  • Actively participated in sales efforts to drive new business bookings.
Jul 2017 - Jun 2019

General Manager Of Il Mulino New York Trattoria

Orlando, Florida, United States

  • Directed a $6M annual operation while leading a 40-person team.
  • Increased revenue by 25% year-over-year through innovative strategies and exceptional guest service.
  • Recruited and trained management teams, ensuring alignment with brand standards and culture.
Jul 2013 - Jun 2017

General Manager Of Kimonos And Lobby Bar

Orlando, Florida, United States

  • Boosted revenue by 7% and introduced a craft beer program increasing beer sales by 14%.
Aug 2011 - Jul 2013

Assistant General Manager Of Ii Mulino New York Trattoria

Orlando, Florida, United States

  • Increased private dining sales by 36%, setting new sales records.
Aug 2010 - Aug 2011

Supervisor Of Cabana Bar & Beach Club

Orlando, Florida, United States

  • Managed liquor inventory, payroll, and scheduling while driving operational improvements.
Aug 2009 - Aug 2010
2 education records

Brian Exner education

FAQ

Frequently asked questions about Brian Exner

Quick answers generated from the profile data available on this page.

What company does Brian Exner work for?

Brian Exner works for Kalahari Resorts & Conventions.

What is Brian Exner's role at Kalahari Resorts & Conventions?

Brian Exner is listed as Director of Food and Beverage at Kalahari Resorts & Conventions.

Where is Brian Exner based?

Brian Exner is based in Winter Garden, Florida, United States while working with Kalahari Resorts & Conventions.

What companies has Brian Exner worked for?

Brian Exner has worked for Kalahari Resorts & Conventions, Atlantic Beach Country Club, Delta Hotels By Marriott Orlando Celebration, and Marriott Hotels.

How can I contact Brian Exner?

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What schools did Brian Exner attend?

Brian Exner holds Bachelor'S Degree, Business Economics from Suny Oneonta.

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