+ Supported a multi-disciplinary team to design, integrate, and test autonomous software on multi-million dollar Unmanned Surface Vessel (USVs) projects+ Created and maintained highly detailed system architecture diagrams and documents (CDRLs) to support innovative software design and the teams overall mission + Maintained customer relations to understand the client's environment and how to translate real world needs into technical specifications to provide customer focused solutions.+ Utilized Atlassian Agile tools such as JIRA, Bitbucket, and Confluence as well as Cameo System Modeler to improve team communication, project planning, and clear documentation.

- Year long course project in partnership with Northrop Grumman that involved students developing a buoy that harvests energy from its surrounding environment, while collecting and transmitting various sensor data. - Responsible for assisting the instructional team in grading, holding office hours, and providing guidance to students in their coursework where applicable.- Provided feedback and guidance to students throughout the year in respect to the fluid mechanics, circuits, as well as in the documentation of the design process.

- Initiated a student-run community with a mission to enhance the learning experience of 400+ engineering students while jumpstarting their professional development.- Organized 6+ student-led learning sessions for 200+ first year engineering students.- Collaborated with three students to orchestrate a 32 week plan with daily tutoring hours, weekly club events, skill developing workshops, wellness activities, and monthly student-led learning sessions.

- Engaged with 15+ first year engineering students to aid in their transition to college.- Planned and executed 3+ learning sessions weekly to 100+ first year engineering students- Collaborated with 10+ students from Cal Poly to create an engaged experience with over 60+ peers and higher level educators to enhance their interpersonal skills.

- Encouraged 300+ engineering students to use the Portfolium platform to convey their story of professional and personal development from their project experiences.- Examined student ePortfolios and offer feedback for improvement on an individual basis- Initiated the creation of an interactive interface for coaching and student resources

• Provided exceptional customer service by assisting guests with menu selections and ensuring an efficient dining experience. • Prepared and assembled menu items according to company standards, adhering to food safety and quality guidelines. • Operated cash registers, processed transactions, and handled daily cash reconciliation. • Collaborated with team members to maintain a clean and organized work environment, including kitchen, dining area, and prep stations. • Assisted in inventory management by restocking supplies and monitoring product freshness. • Handled customer inquiries and resolved complaints in a professional and courteous manner, contributing to a positive dining atmosphere. • Demonstrated adaptability by taking on various roles, including food preparation, service, and clean-up, in a fast-paced environment.

• Greeted and assisted visitors, clients, and employees with inquiries, ensuring a welcoming and professional front-office environment. • Managed incoming calls, directed them to appropriate departments, and handled messages efficiently. • Coordinated scheduling for meetings and appointments, maintaining calendars for office staff and executives. • Performed administrative tasks such as filing, data entry, and managing office correspondence. • Assisted in maintaining office supplies inventory, placing orders, and ensuring adequate stock levels.

• Managed day-to-day operations of the concession stand, overseeing sales, staff scheduling, and product inventory during baseball events. • Led and trained a team of 12 employees, ensuring high levels of customer service, efficient food preparation, and adherence to safety protocols. • Increased sales by 8% through the implementation of upselling techniques and effective customer engagement strategies. • Monitored inventory levels and coordinated with vendors to ensure timely restocking of food, beverages, and supplies, minimizing product shortages. • Handled cash management, reconciled daily sales, and prepared accurate financial reports for upper management. • Developed and enforced standard operating procedures to improve operational efficiency, reduce waste, and maintain cleanliness. • Addressed customer inquiries and resolved complaints, ensuring a positive concession experience and customer satisfaction. • Collaborated with stadium management to plan for high-traffic games and special events, optimizing staffing and inventory needs.

• Provided dependable childcare for families in the community, ensuring a safe, nurturing, and engaging environment for children aged 3 months to 10 years old. • Supervised daily activities, including homework assistance, meal preparation, bedtime routines, and creative play. • Ensured children’s safety through constant supervision and adherence to household rules, while maintaining a fun and supportive atmosphere. • Communicated effectively with parents to provide updates on children’s behavior, activities, and any concerns, fostering strong relationships. • Organized educational and recreational activities to promote cognitive and physical development, tailored to individual age and interests. • Assisted with light household duties, including cleaning and organizing play areas, preparing healthy snacks, and managing children’s schedules. • Responded calmly and efficiently in emergency situations, handling minor first aid and resolving conflicts to ensure children’s well-being.

• Monitored pool activities to ensure the safety of swimmers and enforced all pool rules and regulations. • Provided emergency rescue and first aid in response to accidents, injuries, or potential drowning incidents, following established safety protocols. • Conducted regular safety checks of pool equipment, water conditions, and facility cleanliness to maintain a safe swimming environment. • Maintained constant surveillance of the pool area, utilizing life-saving equipment to ensure readiness in case of emergencies. • Assisted with pool maintenance, including water quality testing, pool chemical balance, and maintaining cleanliness of the pool deck and facilities. • Delivered excellent customer service by answering patron inquiries and addressing concerns in a professional and helpful manner. • Facilitated swim lessons and assisted in organizing recreational water activities, promoting a fun and safe atmosphere for guests of all ages. • Completed daily administrative duties, including logging incident reports, attendance records, and equipment inspections.