Cameron (Scholze) Herzig Email & Phone Number

Austin, Texas Metropolitan Area

Developing & streamlining process documentation, building low & high level designs, creating splicing schematics

Austin, Texas, United States

Direct hired from previous contract position with PDS.Main point of contact for new trainees.

Austin, Texas, United States

Utilized GIS skills to improve efficiency of existing processes, simultaneously worked on projects at different stages of completion, maintained up-to-date tracking of project status, prepared deliverables in a time efficient manner, produced high-quality deliverables needing low levels of oversight/quality checks, worked efficiently in a remote setting.

Hixton, Wisconsin, United States

Harvested and transplanted lettuce greens in a state-of-the-art aquaponics facility, took on increasingly more responsibility, worked with teammates to create a friendly and efficient environment.

Austin, Texas, United States

Bringing garden science education to kids attending low-income schools through a science capital approach, developed lesson curriculum, engaged in diversity and youth education trainings.DEI Team Facilitator

Whitewater, Wisconsin, United States

Event management, volunteer communication and tracking, partnership correspondence and support for engagement programs, Sustainability Office administrative support and communications.

Whitewater, Wisconsin, United States

Fielding questions from students, editing assignment materials, independently hosting office hours.

Whitewater, Wisconsin, United States

Watering greenhouse plants, cleaning/organizing greenhouse, maintaining greenhouse temperature/environment, planning, planting, and managing our organic campus garden, creating/updating internal documents and guides on Google Suites, updating reporting documents on volunteer involvement, managing volunteers, creating promotional events.

Lake Lodge, Yellowstone National Park, Wy

Started as front of house crew member serving buffet-style food, cleaning surfaces following proper safety guidelines, restocking machines/coolers, cashiering, etc. and moved up to shift lead where I was responsible for 3+ crew members.