Catherine Bai Email & Phone Number

Vancouver, British Columbia, Canada

• Promote content on social networks and monitor engagement.• Coordinate with marketing and design teams to illustrate articles.• Conduct keyword research.• Interview industry professionals and incorporate their views in blog posts.• Collaborating with internal departments to establish campaign objectives, complete tasks, and identify and solve problems.• Assisting the creative team with the design of promotional materials.• Conducting research and interviews to learn… Show more • Promote content on social networks and monitor engagement.• Coordinate with marketing and design teams to illustrate articles.• Conduct keyword research.• Interview industry professionals and incorporate their views in blog posts.• Collaborating with internal departments to establish campaign objectives, complete tasks, and identify and solve problems.• Assisting the creative team with the design of promotional materials.• Conducting research and interviews to learn more about current trends, developments, and perceptions about the subject matter. Show less

Markham, Ontario, Canada

• Work with manager to create and implement campaigns.• Develop content calendars on a weekly and monthly basis for company brands.• Monitor analytics to identify viable ideas.• Create engaging blogs and social media content.• Assist existing clients and convert possible leads to the sales team.• Provide support to our marketing team at live and online events.

Hamilton, Ontario, Canada

• Served around 300 tea and juice beverages per day with speed and quality.• Maintained and operated the machine, blenders, and other equipment.• Provided world-class customer service with a friendly attitude. • Conducted a successful cash audit at the end of each shift.• Memorized recipes of 50 beverages and seasonal offerings. • Cooperated with others to prepare customers’ orders in a fast and accurate manner, and reduce customers’ waiting time.

Hamilton, Ontario, Canada

• Interacted with customers in numerous languages in a fast-paced environment.• Familiarity with common restaurant machinery.• Demonstrated ability to understand and follow standards and procedures to maintain professional and consistent service quality.