Chad Wright Email & Phone Number

Coordinated the use of food service department facilities and/or equipment by staff or outside groups. Obtained bids from vendors for the procurement of food, equipment and services needed for the department and make recommendations regarding which bids/proposals are in the overall best interest of the school. Managed the food service department in an efficient manner while following District budgetary guidelines.

Melbourne, Florida, United States

Work primarily with the cafeteria manager on records and paperwork.Work with cook, baker, cashier and other cafeteria workers in helping to complete whatever task is being performed and to learn all aspects of cafeteria operation and management.Perform other incidental tasks or services consistent with the job goal of this position.Provide outstanding customer service, and use positive interpersonal communicational skills.Make all decisions and perform all tasks in accordance with Brevard Public Schools' Organizational Values.Ensure compliance with Board rules and applicable federal laws and regulations.

Melbourne, Florida, United States

Goal-oriented and flexible to meet the needs of the operation.Demonstrates desire to help the team succeed.Experience working in a high-volume, quick-service, or full-service restaurant.Culinary experience preferred, with ability to navigate multiple menu items and build to the standard of service per location.People person that is guest service oriented.Knowledge of food safety standards, quality, and presentation.Serv-Safe or Food Handling Certification a plus.Individual who brings excitement and opportunity to engage with the team and guests.Responsibly geared towards presenting a clean and welcome experience for guests through upholding sanitation requirements

Fort Pierce, Florida, United States

Prepared high quality meal trays utilizing planned menus. Maintained daily charts and records put away stock coming in. recorded inventory weekly.

Sebastian Fl

Responsible for stocking, sorting and pricing of donated stock. Troubleshooting of all electronics and some minor mechanical repairs as needed. Research and pricing of goods to offer the customers the best deal, while providing funds for the Humane Society. Guide and train new hires and volunteers on the registers and material handling techniques. Held manager on duty tasks and exceeded sale goals each time. Excellent customer relations. Required to close registers and create weekly and monthly reports.

Melbourne, Florida Area

Created and maintained the monthly menus. Complied with United State Department of Agriculture (USDA) mandates. Responsible for the cleanliness and proper storage of all equipment and the proper handling, serving and storage of all foods. Record and filing reports in connection with the school lunch program (NSLP). Arranged for substitutes when food service personnel are absent. Responsible for evaluation and management of food service personnel. Coordinated the use of food service department facilities and/or equipment by staff or outside groups. Obtained bids from vendors for the procurement of food, equipment and services needed for the department and make recommendations regarding which bids/proposals are in the overall best interest of the school. Managed the food service department in an efficient manner while following District budgetary guidelines.

Vero Beach Fl

Prepared and assembled meal trays utilizing the planned menus of physicians’ diet orders. Delivered meals and nourishment to designated facility locations. Maintained food service equipment and work spaces in a clean and safe condition always, per facility policies and procedures and applicable state regulations.

Vero Beach Fl

Prepared high quality, restaurant style room service meals to order in seven minutes or less with no yellow or red tickets 90% of the time. Set up room service hot line with bulk soups, sauces, starches, hot cereals, and garnishes in place before room service waves print. Kept work areas clean, using proper sanitizing procedures. Met all established HHS, JCAHO, IRMH, CEBH, and Alcohope Infection Prevention Controls and Food Safety. 2005

Vero Beach Fl

Determined daily schedules, work areas, and assignments for inmates and/or Aramark staff food service workers and cooks. Trained and guided inmates and staff on job duties, proper food safety and sanitation procedures. Adhered to security procedures to facilitate the safety of yourself and others including ensuring that all kitchen tools and equipment are returned to their designated secure area

Sebastian Fl

Promote teamwork and create a great customer experience. Ensured the quality and safety of food. Work safely around kitchen equipment and monitor for any maintenance issues. Involved and contribute at team meetings. Prepare required paperwork, including forms, reports and schedules in an organized and timely manner.

Vero Beach Fl

Activities included assisting with warehouse operations and performing entry level warehouse and dock related tasks, loading and unloading trucks, shipping and receiving, moving, handling and tracking packages and other material and assisting with transportation and distribution operations.