Chadwick White is the Chief Visionary Officer, Chief Innovation Officer and Co-Founder of Nepra Foods, a transformative company founded in allergen-free and plant-based food and ingredient solutions. Nepra Foods is working across areas including gluten free, industrial hemp-based formulations, sprouting, and malting. Already, Nepra Foods has been a game changer in producing nutritious products and proprietary ingredients, while supporting other food producers. Additionally, Nepra Foods is developing its own CPG brand, PROPASTA.Chadwick has led innovative growth in the food industry for over 37 years and has an extensive background in commercial product formulation and production implementation. Chadwick received his Master Baker Certification in 1998, being the 84th and youngest in the U.S.A. to attain the designation.In 2008, Chadwick partnered with Udi and Etai Baron to develop Udi’s Healthy Foods and successfully built Udi’s Gluten-Free from start-up to over US$125 million in 2012, before it was acquired by Boulder Brands (now Conagra) for US$125 million.Chadwick started Gluten Free Baking Solutions (GFBS) in 2015 to help brands improve their products and assist in removing gluten from existing items on the market. Over the last 4 years, GFBS has transformed into Nepra Foods Ltd.While Chadwick is best known for his role in founding Udi’s Gluten Free Foods, he is globally recognized as a product developer, with an extensive understanding of ingredient functionality. Chadwick’s mission, in part, is to improve the quality of the gluten-free marketplace and to promote hemp as a sustainable agricultural product for the betterment of the earth and its human population.