Andrew Shepherd
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Andrew Shepherd Email & Phone Number

High Risk Supervisor at Stanbroke
Location: Greater Melbourne Area, Australia 8 work roles 6 schools
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✓ Verified August 2026 3 data sources Profile completeness 86%

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Current company
Role
High Risk Supervisor
Location
Greater Melbourne Area, Australia
Company size

Who is Andrew Shepherd? Overview

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Quick answer

Andrew Shepherd is listed as High Risk Supervisor at Stanbroke, a with 104 employees, based in Greater Melbourne Area, Australia. AeroLeads shows a matched LinkedIn profile for Andrew Shepherd.

Andrew Shepherd previously worked as Director at Starry Night Catering And Consultancy and Senior Development Chef at Coles. Andrew Shepherd holds Advanced Diploma, Hospitality Management from Swinburne University Of Technology.

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Email format at Stanbroke

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Stanbroke

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Profile bio

About Andrew Shepherd

As a seasoned food service professional, I bring over a decade of rich experience in the culinary arts and food industry, with a strong focus on product development, project management and culinary coordination. Throughout my journey, I have thrived in diverse environments, from busy restaurants to educational institutions and fast-paced FMCG product development. At Coles Group, I have led successful initiatives in product development and oversaw the creation of innovative retail products across various categories. As a culinary coordinator at Melbourne Polytechnic, I was responsible for managing multiple training kitchens and culinary competition teams, navigating complex logistics and mentoring aspiring chefs to excel in their craft. These experiences deepened my ability to design and implement robust processes that guarantee operational excellence and consistency in food service operations.As a natural and confident communicator, I have successfully delivered compelling presentations to stakeholders at all levels, leveraging my expertise to drive strategic initiatives and foster collaborative relationships. Well-versed in responding to clients' needs and requirements, I act quickly and effectively with my sound knowledge and support, accentuated by the ability to exhibit cultural awareness, diplomacy and professionalism. In addition, I am consistently advancing the quality of services provided by organisations to which I belong, always maintaining a mindset dedicated to continuous learning and development.Passionate about advancing culinary education and pushing the boundaries of innovation within the food industry, I thrive in dynamic, creative environments where teamwork and a commitment to excellence are valued. Product ranges I have developed have won Product Of The Year and Canstar awards.I have also written and developed curriculum resources and technical publications for various organisations and clients, and I run my own catering and consultancy business part-time. I am always eager to learn new skills and explore new cuisines and techniques.

Current workplace

Andrew Shepherd's current company

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Stanbroke
Stanbroke
High Risk Supervisor
australia
Website
Employees
104
AeroLeads page
8 roles

Andrew Shepherd work experience

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High Risk Supervisor

Current

Grantham, Queensland, Australia

High Risk ProductionProduct developmentFactory formulation and trials

Sep 2024 - Present

Director

Starry Night Catering And Consultancy

I currently operate Starry Night Catering and Consultancy, a part-time venture offering specialised services to registered training organizations. My service involves conducting thorough Training Needs Analyses to identify gaps and requirements, followed by the development of tailored resources and assessment tools. I also provide technical writing expertise for detailed recipe cards, cleaning procedures and HACCP protocols to ensure compliance and operational excellence. By collaborating closely with my clients, I am able to design and implement effective training programs that address specific organisational needs, offering ongoing support and consultancy to ensure the success of training initiatives.

Senior Development Chef

800 Toorak Road Tooronga

Development and presentation of product concepts.Sensory Endorsement Panel - all new and reformulated products in Coles Brand Cooking Validations Supplier EngagementProduct developmentInspiration program - Masterclasses - Ingredient workshops - Cuisine workshops - Technique workshopsCoordination of Test and Development kitchens.Coordination and support of major events.Market review and gap analysisBack of pack recipes, concepts, development , and approval

Feb 2013 - Sep 2024

Culinary Coordinator

Overseeing Food service outlets Oversee Training KitchensOrdering and InventoryCurriculum developmentCurriculum Area LeaderPublic speaking at NMIT Functions

Jan 2005 - Jan 2013

Head Chef

The Pier

Employment of staff Rostering including wage control and analysis Ordering and inventory Menu design and costing including special and function menus Training of junior staff and apprentices Restaurant service in all sections Food Safety Supervisor

Dec 2003 - Dec 2004

Head Chef

Daniels

Menu Design Inventory and stock controlStaff hiring and rosteringFinancial reporting

Mar 2003 - Dec 2003

Head Chef / Consultant

Hospitality Management Company

The Portland Hotel

Employment of staff Rostering including wage control and analysis Ordering and inventory Menu design and costing including specials Training of junior staff and apprentices Restaurant service in all sections Food Safety Supervisor Outsourced catering to the Metro Nightclub

Feb 2002 - Mar 2003

Executive Chef/Head Chef

Multiple Restaurants

Melbourne/ New York/ Aberdeen/ Edinburgh

I have worked in many restaurants around the world. I am happy to provide references and details for this period as required

Jan 1990 - 2002
Team & coworkers

Colleagues at Stanbroke

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6 education records

Andrew Shepherd education

Certificate Iv, Commercial Cookery

Gordon Insitute

Certificate IV in Commercial Cookery

Diploma, Vocational Education Training And Practice

Nmit

Education record

Breamar College
FAQ

Frequently asked questions about Andrew Shepherd

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What company does Andrew Shepherd work for?

Andrew Shepherd works for Stanbroke.

What is Andrew Shepherd's role at Stanbroke?

Andrew Shepherd is listed as High Risk Supervisor at Stanbroke.

Where is Andrew Shepherd based?

Andrew Shepherd is based in Greater Melbourne Area, Australia while working with Stanbroke.

What companies has Andrew Shepherd worked for?

Andrew Shepherd has worked for Stanbroke, Starry Night Catering And Consultancy, Coles, Nmit, and The Pier.

Who are Andrew Shepherd's colleagues at Stanbroke?

Andrew Shepherd's colleagues at Stanbroke include Shane Samuelsen, Deborah Tillotson, Pear Onsucha Haruthai, Nicole Menkins, and Penny Pownall.

How can I contact Andrew Shepherd?

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What schools did Andrew Shepherd attend?

Andrew Shepherd holds Advanced Diploma, Hospitality Management from Swinburne University Of Technology.

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