Q&A Executive Chef
Nov 2019 - Mar 2020
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Marco D'Angelo Email & Phone Number
Executive Chef
LinkedIn matched
✓ Verified August 2026
3 data sources
Profile completeness 86%
Role
Executive Chef
Location
Canada
Who is Marco D'Angelo? Overview
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Quick answer
Marco D'Angelo is listed as Executive Chef based in Canada. AeroLeads shows a matched LinkedIn profile for Marco D'Angelo.
Marco D'Angelo previously worked as Q&A Executive Chef at Pumpernickel'S and Culinary Chef Director for The Landing Group of Restaurants at Recipe Unlimited Corporation. Marco D'Angelo holds Diploma, Culinary Arts/Chef Training from George Brown College.
Profile bio
About Marco D'Angelo
Create repeat guests by focusing on fresh ingredients that are hand crafted with passion. Proven executive chef in creating a successful brand. Classically trained with a focus on innovative new food trends. Key strengths include people selection, training, recipe development, costs of goods, supplier relationships. Hands on chef, leading, coaching, developing, and building relationships for the success of both the team members and the business.
Listed skills include Menu Development, Culinary Skills, Food Safety, Recipe Development, and 13 others.
5 roles · 26 years
Marco D'Angelo work experience
A career timeline built from the work history available for this profile.
Culinary Chef Director For The Landing Group Of Restaurants
Director of Culinary for The Landing Restaurants under Recipe Unlimited. Development of menu creation, roll out and execution by working with each executive chef at the restaurants. Achieving cost of goods through menu design, aggressive sourcing, training and coaching. Strong leader on building sales, coaching people, driving profit, setting up a productive work environment. Leader in Food Safety.
Aug 2016 - Aug 2019
Executive Chef
Executive Chef of 9 Landing restaurants. Passion driven by food and food trends. Selection and development of BOH teams, menu development, cost of goods, recipe development and training, Opening budgets for all BOH requirements.
May 2011 - Aug 2016
Chef De Cuisine
fast paced restaurant in MLSE, event driven by the Raptors, Maple Leafs and concerts
May 2010 - Apr 2011
Executive Chef
Succeeded in running simultaneous services for a la carte menu, pre-dinner theatre service and a buffet for Tony and Tina's show. A family style Italian restaurant in a fast paced environment. Created real classic Italian cuisine from scratch ingredients.
2001 - 2010
~9 yrs
2 education records
Marco D'Angelo education
Diploma, Culinary Arts/Chef Training
Diploma, Chef Apprentice
FAQ
Frequently asked questions about Marco D'Angelo
Quick answers generated from the profile data available on this page.
What is Marco D'Angelo's role at their current company?
Marco D'Angelo is listed as Executive Chef.
Where is Marco D'Angelo based?
Marco D'Angelo is based in Canada.
What companies has Marco D'Angelo worked for?
Marco D'Angelo has worked for Pumpernickel'S, Recipe Unlimited Corporation, The Landing Restaurants, Mlse (Maple Leaf Sports & Entertainment Partnership) E11Even Restaurant, and Service Inspired Restaurants (Sir Corp.).
How can I contact Marco D'Angelo?
You can use AeroLeads to view verified contact signals for Marco D'Angelo, including work email, phone, and LinkedIn data when available.
What schools did Marco D'Angelo attend?
Marco D'Angelo holds Diploma, Culinary Arts/Chef Training from George Brown College.
What skills is Marco D'Angelo known for?
Marco D'Angelo is listed with skills including Menu Development, Culinary Skills, Food Safety, Recipe Development, Coaching, New Store Openings, Italian Cuisine, and Team Building.
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