Quynh Chi Ngoc Nguyen Email & Phone Number

Bangkok Metropolitan Area

• Oversee client implementation of FutureLog’s procure-to-pay solutions
• Project planning and coordination
• Acquisition, training and support of new hotel with FutureLog
• Ability to be both client focused and able to resolve technical solution
• Full accountability for clients as building strong and mutually create the profitable relationships with our clients
• Utilizing all of the resources within the business to ensure client satisfaction

Bangkok Metropolitan Area

• Oversee client implementation of FutureLog’s procure-to-pay solutions
• Project planning and coordination
• Acquisition, training and support of new hotel with FutureLog
• Ability to be both client focused and able to resolve technical solution
• Full accountability for clients as building strong and mutually create the profitable relationships with our clients
• Utilizing all of the resources within the business to ensure client satisfactionProjects Portfolio: Sofitel Legend Metropole Hanoi, Mövenpick Resort Cam Ranh, Novotel Saigon Centre, Novotel Thai Ha, Novotel Suites Hanoi

Bangkok Metropolitan Area

• Handling huge database and ensuring all master data fulfill our requirements
• Supporting in fulfilling request from customers by phone and emails
• Taking on complex client issues and facilitating an effective resolution
• Assisting in creating training courses and educational materials for clients
• Project planning and coordination
• General supporting and performing administrative work

Bangkok City, Thailand

Whatever/Whenever trainee (Core service)- Preparing & ensuring documents for smooth operation- Setting-up special event & occasion up to guest's request - Telephone operator at back of the house- Monitoring GXP platform

Bangkok Metropolitan Area

Practicing Housekeeping operation and management knowledge.- Cleaning room and public area following to hotel's standard- Handling with linen and laundry

Ko Samui, Surat Thani, Thailand

Food & Beverage trainee operation at all outlets- Waitress & hostess following with high standard of services- Barista for both breakfast and dinner sessions- Being familiar with cashiering function of POS system

Bachelor'S Degree, International Hotel Management

GPA: 3.88/4 - High Distinction

High School Diploma, Hotel, Motel, And Restaurant Management, 3.88/4

Dual Degree Programme from Stamford International University

High School Diploma, General Education

GPA: 8.2