Christine Mclellan Email & Phone Number

OPEN Health unites deep scientific knowledge with wide-ranging specialist expertise to unlock possibilities that improve health outcomes and patient well-being. Working in partnership with our clients, we embrace our different perspectives and strengths to deliver fresh thinking and solutions that make a difference. OPEN Health is a flexible global.

Managed department operations for four accounts in the south east and west coast territoriesConducted new account openings including hiring, purchasing, training, POS systems, contracts and moreManaged weekly budgets and payroll for four accounts, about 10 associatesConducted menu benchmarking and cost analysisEstablished and trained remote teams on best.

MIT Sloan, Cambridge MA

Responsible for selling, booking, planning and execution of all events, about $2.4 million annuallyBuilt and maintained relationships with new clients, forge new opportunities with existing clientsDeveloped, forecasted and implemented budgets both weekly and annualCreated weekly work schedules to ensure successful execution of all eventsReview and respond.

Harvard Business School, Cambridge MA

Managed a group of 10 operations managers including training, scheduling and coachingResponsible for the success of all executive education events, about $4 million annuallyManage team of 60 associates including development, discipline, and daily assignmentsEnsured the team complies with all sanitation and safety rules and regulationsWorked towards.

Harvard Business School, Cambridge MA

Plan and organize daily meals, breaks, and receptions for Executive Education departmentMeet with clients weekly to confirm group schedules and discuss each upcoming event in detailCreate customized menus for clients with all budget types with a sales volume of about 4 million annuallyWorked to surpass previous year’s sales by collaborating with team to.

Harvard Business School, Cambridge MA

Assemble weekly schedule for a diverse team of over 180 union staff members Create daily assignments for catering staff team for approximately 10,000 events annuallyManage payroll expenses, including forecasting business levels Support team with hiring, training, and onboarding of new associates

Boston, MA

Managed daily operations in bar, restaurant and in room diningManaged a team of 30 individuals including hiring, training, scheduling, and coachingForecasted weekly business levels for restaurant, bar and in room diningMenu analysis and menu planning