Christopher Carpenter Email & Phone Number

Develop local store marketing and advertising strategies Control of food and beverage ordering, and inventoryMaintain that food and employees are exceeding corporate standardsCreate and analyze all sales projectionsExecute all aspects of new menu rollout at locationExtensive knowledge of both Front and Back of House

Overhauled menu to be more cost effective and member friendly Launched employee recognition programImplemented uniform program that drastically reduced laundry cost Managed and redirected all areas of restaurant to adhere to needs of members and guests during the Colonial Golf Tournament Controlled hiring and dismissal of employeesManaged all aspects of club as Manager On Duty

Controlled all aspects of food/beverage cost and payrollPlanned menusConducted routine safety inspections to meet TABC and local laws

Dealt with all financial and contractual aspects of businessCreated advertising and marketing materials, both in print and radioHandled operations of inventory control, order fulfillment and processingOrganized and styled merchandise for effective presentationSurpassed customer expectations Performed all aspects of accounting

Spearheaded "Bistro" area which doubled member turnoutProduced special event conceptsReduced member complaints from 20 per month to 0

Conducted weekly Sales Information PresentationsCreated and maintained all student filesResponsible for total classroom operational setupAdditional Advanced user in Microsoft Office, TABC Certified, Knowledge of Outlook, Experience with Jonas and Aloha