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Christopher Harasta Email & Phone Number

Student Manager at CADI Foodservice at CADI Foodservice
Location: Endicott, New York, United States 3 work roles 2 schools
1 work email found @waterstreetbrewing.com LinkedIn matched
✓ Verified July 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email c****@waterstreetbrewing.com
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Current company
Role
Student Manager at CADI Foodservice
Location
Endicott, New York, United States
Company size

Who is Christopher Harasta? Overview

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Quick answer

Christopher Harasta is listed as Student Manager at CADI Foodservice at CADI Foodservice, a with 420 employees, based in Endicott, New York, United States. AeroLeads shows a work email signal at waterstreetbrewing.com and a matched LinkedIn profile for Christopher Harasta.

Christopher Harasta previously worked as Student Manager at Cadi Foodservice and Kitchen Director at Boy Scouts Of America. Christopher Harasta studied at Suny Delhi.

Company email context

Email format at CADI Foodservice

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{first}@waterstreetbrewing.com
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AeroLeads found 1 current-domain work email signal for Christopher Harasta. Compare company email patterns before reaching out.

Profile bio

About Christopher Harasta

Christopher Harasta is a Student Manager at CADI Foodservice at CADI Foodservice. He possess expertise in cooking, homebrewing, photography, menu development, food cost management and 2 more skills.

Listed skills include Cooking, Homebrewing, Photography, Menu Development, and 3 others.

Current workplace

Christopher Harasta's current company

Company context helps verify the profile and gives searchers a useful next step.

CADI Foodservice
Cadi Foodservice
Student Manager at CADI Foodservice
delhi, new york, united states
Website
Employees
420
AeroLeads page
3 roles

Christopher Harasta work experience

A career timeline built from the work history available for this profile.

Student Manager

Current

Delhi, Ny

To supervise student workers (average of 15 students per shift). This includes assigning workers where needed, ensuring that work areas are kept clean and stocked, and that workers are on time and in proper uniform.Also responsible for stocking and rotating food.

Sep 2009 - Present

Kitchen Director

-Ran a summer camp kitchen-Controlled a $30,000 budget-Created a two week cycle menu-Cooked three meals a day, six days a week-Managed a five person staff

Jun 2011 - Aug 2011
Team & coworkers

Colleagues at CADI Foodservice

Other employees you can reach at delhi.edu. View company contacts for 420 employees →

2 education records

Christopher Harasta education

Education record

Suny Delhi
FAQ

Frequently asked questions about Christopher Harasta

Quick answers generated from the profile data available on this page.

What company does Christopher Harasta work for?

Christopher Harasta works for CADI Foodservice.

What is Christopher Harasta's role at CADI Foodservice?

Christopher Harasta is listed as Student Manager at CADI Foodservice at CADI Foodservice.

What is Christopher Harasta's email address?

AeroLeads has found 1 work email signal at @waterstreetbrewing.com for Christopher Harasta at CADI Foodservice.

Where is Christopher Harasta based?

Christopher Harasta is based in Endicott, New York, United States while working with CADI Foodservice.

What companies has Christopher Harasta worked for?

Christopher Harasta has worked for Cadi Foodservice, Boy Scouts Of America, and Panera Bread.

Who are Christopher Harasta's colleagues at CADI Foodservice?

Christopher Harasta's colleagues at CADI Foodservice include Robert Fisher, Tracy Hoeppner, Joseph Schirrman, Stephen Calabrese, and Saraye Hernandez.

How can I contact Christopher Harasta?

You can use AeroLeads to view verified contact signals for Christopher Harasta at CADI Foodservice, including work email, phone, and LinkedIn data when available.

What schools did Christopher Harasta attend?

Christopher Harasta studied at Suny Delhi.

What skills is Christopher Harasta known for?

Christopher Harasta is listed with skills including Cooking, Homebrewing, Photography, Menu Development, Food Cost Management, Food Service Sanitation, and Computer Software Training.

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