Server
CurrentMy Job includes many things not just serving people food. I am required to greet every customer that enters the restaurant and sit them down. I am in charge of keeping the my section in the restaurant clean and in order at all times. There is no bar tender, therefore each server is in charge of knowing each drink to make. This gives me bartending experience. At the end of each night, closing is switched off between servers. I have learned many things such as cleanliness in a restaurant and keeping everything up to pare.